Another great recipe from my "Flavors of Cape Cod" cookbook. The author is J.L.R. and wrote: "We always had codfish cakes with baked beans on Saturday night, and I think everyone else on Cape Cod had the same 50 years ago.
Provided by Carol Junkins
Categories Fish
Time 3h10m
Number Of Ingredients 5
Steps:
- 1. To freshened fish, soak in warm water for several hours, changing water three times. When ready to prepare recipe, simmer in fresh water until fish will flake easily.
- 2. Cook potatoes and mash together with codfish. Add other ingredients. Mix well. Shape into patties and fry in 1/4" oil in fry pan. (best if you can use a cast iron frypan)
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Loufar Loufar
[email protected]This recipe looks delicious! I'm definitely going to make it soon.
Tanye Gilbert
[email protected]Thank you for sharing this recipe! I'm excited to give it a try.
Sahar Asif
[email protected]I can't wait to try this recipe for my next dinner party.
Waqar Askari
[email protected]I'm always looking for new ways to cook codfish, and this recipe is a keeper.
gazi alim
[email protected]I love that this recipe uses simple, everyday ingredients.
Moharm Ansari
[email protected]These codfish cakes were the perfect comfort food on a cold winter night.
Christine Broderick
[email protected]I made these codfish cakes for my family and they were a huge hit! Even my picky kids loved them.
Hart King
[email protected]These codfish cakes were a little too salty for my taste.
omaury tick boom boom
[email protected]I'm not a fan of codfish, but I loved these cakes! They were so flavorful and moist.
Chinonso Julieth
[email protected]These codfish cakes were easy to make and very tasty. I will definitely make them again.
Tofique rst Vsr
[email protected]I made these codfish cakes for a potluck and they were a big hit! Everyone loved them.
Damian Beaz
[email protected]I followed the recipe exactly and the codfish cakes turned out great! They were crispy on the outside and fluffy on the inside. I served them with baked beans and tartar sauce, and it was a delicious meal.
Dustin Creager
[email protected]These codfish cakes were a bit bland for my taste. I think I would have liked them better with some more spices or herbs.
Lillian Cerda
[email protected]I'm not usually a fan of codfish, but these cakes were surprisingly good! The flavors all worked well together and the cakes were cooked perfectly. I'll definitely be making these again.
Laxmi shrestha
[email protected]I made these codfish cakes for dinner last night and they were delicious! The recipe was easy to follow and the cakes turned out crispy on the outside and fluffy on the inside. I served them with baked beans and coleslaw, and it was a perfect meal.
Duco Zameh
[email protected]These codfish cakes were a hit! The combination of cod, potatoes, and seasonings was perfect, and the baked beans were a great accompaniment. I would definitely recommend this recipe to anyone looking for a hearty and delicious meal.