From food-writer/critic JOANNE KATES Cookbook. Ms Kates suggest making this "with heavy cream while courting", then "after things have settled down and complacency has caused unwanted pounds to appear, switch to milk."
Provided by Gerry Sans Sandunes
Categories Dessert
Time 55m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350*F.
- Scald milk or cream Remove from heat.
- Beat eggs and sugar together until foamy.
- Add the milk or cream and the coffee and mix well.
- Pour the mixture into individual custard cups OR one 6-cup baking dish, and set in pan of hot water in a pre-heated oven. (The water should come half-way up the sides of the dish.).
- Bake for 35-45 minutes until a knife inserted in the centre comes out dry. (A 6-cup dish will take at least 15 minutes longer than individual custard cups.).
- Chill at least 2 hours before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Beatrice Mwithaga
[email protected]This coffee custard is so easy to make, and it's always a crowd-pleaser. I highly recommend it!
miya howze
[email protected]I made this custard for a potluck and it was a huge hit. Everyone loved it!
Akrama Ahmad
[email protected]This custard is the perfect ending to a meal. It's light and airy, and the coffee flavor is a nice touch.
Nipo Miah
[email protected]I love the coffee flavor in this custard. It's the perfect dessert for a coffee lover.
Sago boi
[email protected]This custard is so delicious and easy to make. I will definitely be making it again.
bartek bialy
[email protected]I've tried a lot of different coffee custard recipes, and this one is by far the best. It's the perfect balance of coffee and custard flavors.
Monica Addae
[email protected]This coffee custard is so easy to make, and it's always a crowd-pleaser. I highly recommend it!
Mint Chismar
[email protected]I made this custard for a potluck and it was a huge hit. Everyone loved it!
Dane Simon
[email protected]This custard is the perfect ending to a meal. It's light and airy, and the coffee flavor is a nice touch.
Stevern1010TM
[email protected]I'm not a big fan of coffee, but I loved this custard. It's not too sweet and the coffee flavor is just right.
Jamilu Abdullahi
[email protected]This custard is so rich and creamy. I could eat it every day!
Xmart Anas
[email protected]I love this coffee custard! It's the perfect dessert for a coffee lover.
The Makesmith (Fantasy to Reality)
[email protected]This was my first time making coffee custard and it turned out great! I followed the recipe exactly and it was easy to follow.
Shaheen Sha
[email protected]I've made this coffee custard several times now and it always turns out perfect. It's so easy to make and it's always a crowd-pleaser.
Awais Qayyum
[email protected]This coffee custard was a hit at my last dinner party! Everyone loved the rich, creamy texture and the subtle coffee flavor.