Make and share this coffee-glazed ham recipe from Food.com.
Provided by Macey
Categories Ham
Time 2h15m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 325 degrees.
- Have ready a shallow roasting pan fitted with a sturdy metal rack.
- Cut rind off ham to expose fat.
- Place ham on rack and cover loosely with foil.
- Bake 1 hour and 15 minutes.
- Stir glaze ingredients until coffee dissolves.
- Brush on ham.
- Bake uncovered 40 to 60 longer, brushing twice with glaze, until meat thermometer inserted in thickest part (not touching bone) registers 140 degrees.
- Let ham rest 15 minutes before slicing.
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Mubashar Saleem
[email protected]This recipe is a must-try for any ham lover. It's delicious and easy to make.
Jess Fern
[email protected]This ham is a crowd-pleaser. I've made it for several parties and it's always a hit.
CPT Kitty420
[email protected]I love the flavor of the coffee glaze. It's not too sweet and it complements the ham perfectly.
Jaice Seat
[email protected]This recipe is a winner. It's easy to make and the ham turns out perfect every time.
Eddy Ticha
[email protected]This is the most delicious ham I've ever had. I will definitely be making it again.
Jakareya Hasan
[email protected]I'm so glad I found this recipe. It's a great way to change up the traditional holiday ham.
Mulwe Gift
[email protected]This ham is so easy to make. Even a beginner cook can make this recipe.
Dr Sheno MD
[email protected]I love that this recipe uses simple ingredients that I already have on hand.
Djordje Djordjic
[email protected]The coffee glaze gives this ham a unique and delicious flavor.
yasser bri
[email protected]This recipe is a keeper. I'll be making this ham again and again.
Gcebile Mhlanga
[email protected]I made this ham for Easter dinner and it was a huge success. Everyone loved it!
David Pike
[email protected]This ham is a showstopper. It's perfect for a special occasion dinner.
Zodin Le Gaul
[email protected]The glaze on this ham is out of this world. I highly recommend trying this recipe.
Lucas Ginders
[email protected]I wasn't sure how the coffee glaze would taste, but I was pleasantly surprised. It was delicious!
DANANAJA Sampsth
[email protected]This is the best glazed ham I've ever had. I love using brown sugar and coffee in the glaze.
Zachary Stonerook
[email protected]This recipe was easy to follow and the ham turned out amazing. I'll definitely be making it again.
CourtneyLee Jones
[email protected]I love the unique flavor that the coffee glaze adds to the ham. It's a great way to switch up the traditional holiday ham.
Nancy Bryant
[email protected]This ham was a hit at my holiday party. It had a beautiful glaze and was cooked to perfection.
Md shine Khan
[email protected]My family raved about this coffee-glazed ham! It had the perfect balance of sweet and savory flavors.