COFFEE SHOP FUDGE
This coffee fudge recipe is one that my son, Jackson, and I worked on together. After several efforts, we decided this version was a winner. It is smooth, creamy and has an irresistible crunch from pecans. The coffee and cinnamon blend nicely to provide subtle flavor. -Beth Osborne Skinner, Bristol, Tennessee
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 2 pounds (64 pieces).
Number Of Ingredients 7
Steps:
- Line an 8-in. square pan with foil and butter the foil; set aside. Place pecans in a microwave-safe pie plate. Microwave, uncovered, on high for 3 minutes, stirring after each minute; set aside. , In a 2-qt. microwave-safe bowl, combine the chocolate chips, milk, coffee, cinnamon and salt. Microwave, uncovered, on high for 1 minute. Stir until smooth. Stir in vanilla and pecans. Immediately spread into the prepared pan. , Cover and refrigerate until firm, about 2 hours. Remove from pan; cut into 1-in. squares. Cover and store at room temperature (70°-80°).
Nutrition Facts : Calories 77 calories, Fat 4g fat (2g saturated fat), Cholesterol 3mg cholesterol, Sodium 16mg sodium, Carbohydrate 10g carbohydrate (9g sugars, Fiber 1g fiber), Protein 1g protein.
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Rakel
[email protected]This fudge is so addictive! I can't stop eating it.
Okoro Chidubem
[email protected]I love how this fudge has a little bit of a kick to it. The coffee flavor is really pronounced.
Aynal Aynal
[email protected]This fudge is the perfect gift for coffee lovers.
Richard Brown
[email protected]I'm not sure if I did something wrong, but my fudge turned out really hard. I had to microwave it for a few seconds to soften it up.
Diki Low
[email protected]This fudge is really easy to make, and it's a great way to use up leftover coffee.
Xinggh Bhaii
[email protected]I'm not a big fan of coffee, but I still enjoyed this fudge. The chocolate flavor is really rich and decadent.
Shaheer khan
[email protected]This fudge is so smooth and creamy. It melts in your mouth.
Tania Tk
[email protected]I love how this fudge has a strong coffee flavor. It's the perfect afternoon pick-me-up.
TM SAFI
[email protected]This fudge is a bit too sweet for my taste, but it's still really good. I might try reducing the amount of sugar next time.
Bidhayak Yadav
[email protected]I followed the recipe exactly, but my fudge turned out crumbly. I'm not sure what I did wrong.
Nabageleka Shamim
[email protected]This fudge is so easy to make, and it turned out perfectly. I can't wait to try different variations, like adding nuts or dried fruit.
Morgan Ryan
[email protected]I made this fudge for a party and it was a huge hit! Everyone loved it.
Mohd Khan
[email protected]This coffee shop fudge is heavenly! It's so rich and creamy, with the perfect balance of coffee and chocolate flavors. I'm definitely going to be making this again and again.