COLD SESAME NOODLES - TYLER FLORENCE
Make and share this Cold Sesame Noodles - Tyler Florence recipe from Food.com.
Provided by Brookelynne26
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 16
Steps:
- Cook the noodles in large pot of boiling unsalted water over medium heat until barely tender and still firm, about 3 minutes. Drain immediately and rinse with cold water until cold. Drain the noodles really well and transfer to a wide bowl; toss with the sesame oil so they don't stick together.
- In the same pot, heat the peanut oil over medium low heat. addd green onions, ginger, garlic, and chile paste.
- Cook, stirring, until vegetables are softened, only about a minute or so.
- Then stir in brown sugar, peanut butter, vinegar, soy sauce, and hot water. Stir until the sugar has dissolved and peanut butter is smooth. Toss noodles back into pan and coat with sauce.
- Toss sesame seeds in a dry skillet over medium low heat until golden brown. Shake the pan constantly to keep them from burning. Put noodles in a serving bowl and garnish with sesame seeds, cilantro and cucmber strips. You can place the sauced noodles in the refrigerator and serve them cold; just garnish right before serving.
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Arfin Arfin
[email protected]This is a great recipe for a quick and easy weeknight meal. The noodles are always a hit with my family.
Tejiri Tialobi
[email protected]I've been making this dish for years and it's always a hit. It's so easy to make and it's always delicious.
Ashbar Khan
[email protected]I'm not a huge fan of sesame noodles, but this recipe changed my mind. The sauce was so flavorful and the noodles were cooked perfectly.
Chibuikem Misheal
[email protected]This is a great recipe for a summer cookout.
Sophia Kaufman
[email protected]I tried this recipe for the first time last night and it was amazing! The sauce was so flavorful and the noodles were cooked perfectly.
Kelly Heavnsent
[email protected]This dish is so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand.
Jawad Ali Khaskhely
[email protected]I love the combination of flavors in this dish. The sesame sauce is sweet and savory, and the vegetables add a nice crunch.
Esther Obilor
[email protected]This is my go-to recipe for a quick and easy weeknight meal. The noodles are always a hit with my kids.
Sheila Litz
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The sesame sauce is so flavorful and the noodles are always cooked perfectly.
Margo Turner
[email protected]These noodles were a hit at my last party! Everyone loved the savory sauce and the crunch of the vegetables.