COLEMAN PRIME RIB ROAST
Coleman is a well-known organic ranch in Colorado. I admit to being rather intimidated by Prime Rib before I tried this simple but wonderful recipe from their website. Actually, the marinade works well on a variety of cuts.
Provided by winkki
Categories Roast Beef
Time 2h40m
Yield 8-12 six oz servings
Number Of Ingredients 6
Steps:
- Allow roast to'rest,' unrefrigerated, in shallow roasting pan for half an hour.
- Preheat oven to 450F.
- Combine oil, lemon juice, rosemary, garlic, and pepper; mix well.
- Rub meat with marinade.
- Place roast in oven for 15 min or until it begins to brown (to sear the meat and seal the juices).
- Reduce oven temp to 350F.
- For boneless roast cook 15-18 minutes more per pound.
- For bone-in roast cook 26-32 minutes more per pound.
- Using meat thermometer, check for doneness (rare=140 degrees, Med rare=150 degrees, Medium=160 degrees) Remove roast when thermometer shows*5 degrees below* desired temperature.
- Remove from oven and let rest 10 minutes before carving.
Nutrition Facts : Calories 909.7, Fat 83.6, SaturatedFat 32.4, Cholesterol 165.6, Sodium 121, Carbohydrate 1.1, Fiber 0.2, Sugar 0.1, Protein 36.2
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Ahsan Nadeem
[email protected]Thank you for sharing this recipe! It's a great way to cook prime rib.
grape_soda
[email protected]This recipe is a keeper! I will definitely be making it again.
Ekundayo Mayowa David
[email protected]I've tried many prime rib recipes and this one is definitely my favorite. It's always a hit with my family and friends.
Princ Sakib
[email protected]I'm not sure why this recipe has so many negative reviews. I thought it was great!
Rosana Kc
[email protected]I'm surprised by all the positive reviews for this recipe. I thought it was terrible.
Shila Mitra
[email protected]I would not recommend this recipe. It's a waste of time and money.
Suman Tmg
[email protected]This recipe is not for beginners. It's very complicated and I ended up ruining the prime rib.
BARAKA
[email protected]I tried this recipe and it was just okay. I've had better prime rib before.
Saeed nawab khan official
[email protected]I was disappointed with this recipe. The prime rib was tough and flavorless.
timmis
[email protected]I'm not sure what I did wrong, but my prime rib turned out a bit dry. I'll try again next time.
usa gomez trucking inc
[email protected]I made this recipe for my husband's birthday dinner and he loved it! He said it was the best prime rib he's ever had.
Ksksm Skskkks
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The prime rib was fall-off-the-bone tender.
Ainomugisha Diana
[email protected]I was a bit hesitant to try this recipe because I'm not an experienced cook, but it was surprisingly easy to make and turned out great!
Dkkdkkd Jsjjdjsj
[email protected]I'm not a huge fan of prime rib, but this recipe changed my mind. It was so flavorful and delicious.
Karon Roscoe
[email protected]This is the best prime rib recipe I've ever tried. It's definitely a keeper!
Juan Coronel
[email protected]I followed the recipe exactly and the results were amazing! My guests raved about the prime rib.
aphmau fan
[email protected]The cooking instructions were spot-on! The roast came out perfectly medium-rare.
Gillian Kamaru
[email protected]I've made this recipe several times and it always turns out perfect. Thanks for sharing!
Sabitra Khatri
[email protected]My family loved this prime rib roast! It was so juicy and tender.