COLOMBIAN CHICKEN STEW (AJIACO)
This stew is comforting, a little exotic, totally different, fresh, and delicious!
Provided by Jennifer
Categories Soups, Stews and Chili Recipes Stews Chicken
Time 2h
Yield 6
Number Of Ingredients 10
Steps:
- Put chicken pieces in a large pot over medium heat with enough water to cover the chicken; bring to a boil and let simmer until the chicken is falling off the bones, about 45 minutes. Remove chicken from pot, reserving the water in the pot. Allow the chicken to cool enough to be able to remove the meat from bones and shred into strands.
- Return the water to medium heat; add the potatoes, onion, salt, pepper, and garlic powder to the water; cook until the potatoes and onion are soft; about 30 minutes. Once the potatoes are tender, use a masher to mash the potatoes into the broth, resulting in a thickened broth. Stir in the shredded chicken and corn; cook until heated through completely. Add the avocado and cilantro just before serving; garnish with sour cream.
Nutrition Facts : Calories 693.1 calories, Carbohydrate 71.3 g, Cholesterol 103.8 mg, Fat 28.8 g, Fiber 12.6 g, Protein 41.1 g, SaturatedFat 7.4 g, Sodium 713.8 mg, Sugar 5.7 g
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Steve Thomason III
[email protected]This is a great recipe for a cold winter day. The stew is hearty and filling, and the flavors are warm and comforting. I would definitely recommend this recipe to anyone who is looking for a delicious and easy-to-make stew.
B Jacob
[email protected]I love the addition of the avocado and capers in this stew. They give the stew a unique and delicious flavor. I would definitely recommend trying this stew if you're looking for something new and different.
Anju Shah
[email protected]This stew is a great way to use up leftover chicken. I always have a few pieces of chicken left over after I make a roast chicken, and this stew is the perfect way to use them up. The stew is also a great way to get your kids to eat their vegetables.
Mirza Zadran
[email protected]I've been making this stew for years, and it's always a favorite. It's so easy to make, and the results are always delicious. I love the way the chicken and vegetables all come together in this stew.
Victoria Cruz
[email protected]I made this stew for a party, and it was a huge success. Everyone loved it! The chicken was cooked perfectly, and the broth was rich and flavorful. I would definitely recommend this recipe to anyone who is looking for a crowd-pleasing dish.
Khan Nawab
[email protected]This stew is absolutely delicious! I love the creamy broth and the tender chicken. I also appreciate that the recipe is relatively easy to follow. I will definitely be making this again.
Shan Arain
[email protected]I'm not a big fan of stews, but this one is an exception. The flavors are so well-balanced, and the chicken is so tender. I would definitely recommend this recipe to anyone who is looking for a delicious and easy-to-make stew.
Kabelo Mokoena
[email protected]I love this recipe! It's so easy to make, and the results are always amazing. I've made it several times now, and it's always a hit with my family and friends.
iTACHi
[email protected]I followed the recipe exactly, and the stew turned out perfectly. The broth was rich and flavorful, and the chicken was cooked to perfection. I served it with some warm tortillas, and it was a delicious meal.
Cat Collet
[email protected]This is the best chicken stew I've ever had. The flavor is incredible, and the chicken is so tender. I will definitely be making this recipe again and again.
Jackie Medina
[email protected]I've never had ajiaco before, but I'm so glad I tried this recipe. It's a delicious and hearty stew that's perfect for a cold night. I especially loved the creamy broth and the tender chicken.
Lydie Ahovissi
[email protected]Wow! This Colombian chicken stew is amazing. The combination of flavors is perfect, and the chicken is cooked to perfection. I would highly recommend this recipe to anyone who loves Latin American cuisine.
Burnie Solomon
[email protected]This ajiaco stew was a hit with my family! The chicken was tender and flavorful, and the broth was rich and creamy. I especially loved the addition of the avocado and capers, which gave the stew a unique and delicious flavor. I will definitely be mak