COLORFUL COOKIE POPS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Colorful Cookie Pops image

Surprise your kids with these colorful cookie pops that are made using Gold Medal® flour - perfect dessert that can be ready in 45 minutes.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 45m

Yield 18

Number Of Ingredients 9

1 cup sugar
1 cup butter or margarine, softened
1/2 teaspoon vanilla
1 egg
2 2/3 cups Gold Medal™ all-purpose flour
About 6 drops red food color
About 6 drops green food color
About 18 flat wooden sticks with rounded ends
Betty Crocker™ candy sprinkles or colored sugars, if desired

Steps:

  • Heat oven to 375°F. Mix sugar, butter, vanilla and egg in large bowl with spoon until smooth. Stir in flour. Divide dough in half. Stir red food color into one half of dough; stir green food color into other half of dough.
  • Shape dough into 1 1/2-inch balls, using some of each color of dough for each ball. Place balls 2 inches apart on ungreased cookie sheet. Insert wooden stick into side of each ball. Press bottom of glass onto dough to grease, then dip into sugar; press on balls until 1/4-inch thick. Press candy sprinkles into dough or sprinkle with colored sugars.
  • Bake 9 to 11 minutes or until slightly firm and edges are light golden brown. Cool 1 minute; remove from cookie sheet to wire rack. Cool completely.

Nutrition Facts : Calories 205, Carbohydrate 25 g, Cholesterol 40 mg, Fat 2, Fiber 1 g, Protein 2 g, SaturatedFat 6 g, ServingSize 1 Cookie, Sodium 70 mg

Hamzi Shah
[email protected]

These cookie pops are a great way to add some color and fun to your next party.


Shajib Hossain
[email protected]

I highly recommend trying this recipe for colorful cookie pops.


Danish Awan
[email protected]

These cookie pops are a delicious and festive treat that everyone will love.


Emmanuel Niyomwungeri
[email protected]

I love how these cookie pops look like little works of art.


Rashed Yarmal
[email protected]

These cookie pops are perfect for a party or potluck.


Dinesh Parajuli
[email protected]

These cookie pops are a great way to impress your friends and family.


Yasmin Danso
[email protected]

I made these cookie pops with my kids and we had a lot of fun. They loved decorating them.


Umar Qureshi
[email protected]

These cookie pops are a great way to use up leftover cookie dough.


Emadamini Studios
[email protected]

I love the colorful sprinkles on these cookie pops. They make them look so festive.


Yetunde Osungbesan
[email protected]

These cookie pops are the perfect size for a quick snack or dessert.


Chris Opio
[email protected]

I made these cookie pops for my friends and they loved them! They said they were the best cookie pops they've ever had.


Mark Hearne
[email protected]

These cookie pops were a lot of work to make, but they were worth it in the end.


Brady fun games
[email protected]

I had a hard time getting the cookie pops to stay on the sticks, but I eventually figured it out.


F Azad
[email protected]

The cookie pops were a bit dry, but the frosting helped to make them more moist.


Rana Dilawer RanaDilawer
[email protected]

These cookie pops were a little too sweet for my taste, but they were still good.


usama izhar
[email protected]

I love how versatile these cookie pops are. You can decorate them any way you want, so they're perfect for any party or event.


XYT SAZZAD
[email protected]

These cookie pops are the perfect treat for any occasion. They're easy to make, delicious, and look amazing.


tarek Abdel meguid
[email protected]

I made these cookie pops for a bake sale and they sold out in minutes! Everyone loved them.


Oluwatosin Olaoye
[email protected]

These cookie pops were a hit at my daughter's birthday party! They were so easy to make and decorate, and the kids loved them.