Steps:
- Preparation Wash garbanzo beans. Soak overnight with 1 tablespoon salt in enough water to cover beans. Drain the salted water from the beans. Place beans in 4-quart soup kettle; add 2 quarts of water and ham and beef bones. Cook for 45 minutes over low heat, skimming foam from the top. fry salt pork slowly in a skilled. Add chopped onion and sauté lightly. Add to beans along with potatoes, paprika, and saffron. Add salt to taste. When potatoes are tender, remove from heat and add chorizo. Serve hot in deep soup bowls. Serves 4. How the Columbia's Spanish Bean Soup was created.*
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domi kamil
d.k@gmail.comThis soup is so easy to make, and it's so delicious. I'm definitely going to be making it again.
Macguire Dusenberry
dusenberry27@hotmail.frI love the smoky flavor of the paprika in this soup. It really gives it a unique flavor.
Cynthia Sims
c-s@hotmail.co.ukThis soup is a great way to warm up on a cold day. It's also very filling and affordable.
Jantjies Sammy
j_sammy76@hotmail.comI'm not a huge fan of beans, but I really enjoyed this soup. It's very flavorful and satisfying.
Oswald Templeton (OZ)
toswald61@yahoo.comThis soup is very affordable to make, and it's also very filling.
Biwas Rai
raib@gmail.comI love that this soup is so easy to make. I can throw everything in the pot and let it simmer away.
Trina Truewell
t-t@gmail.comThis soup is a great way to use up leftover beans.
Achini Madhushani
madhushaniachini19@hotmail.comI've never had Spanish bean soup before, but this recipe was a great introduction. It's so flavorful and delicious.
Mahalit Udakumara
udakumara76@hotmail.comThis soup is the perfect comfort food. It's so warm and comforting.
Arinaitwe Ambrose
a.a@aol.comI love the smoky flavor of the paprika in this soup.
REBEL FF
f_rebel38@hotmail.frThis soup is so hearty and filling. It's perfect for a cold winter day.
live pubg streaming
streaming.l@hotmail.comI'm not a huge fan of bean soup, but this recipe was actually really good. I'll definitely be making it again.
Loby Soso
l.soso@hotmail.comThis soup is very easy to make, and it's so flavorful. I love that I can use canned beans.
Hendrik Mostert
mostert.hendrik38@hotmail.comThis soup is delicious! I love the combination of beans, vegetables, and spices.
Emeri Anderson
aemeri@yahoo.comI love the smoky flavor of this soup. It's also very hearty and filling.
Waqar Babar
waqar.b@gmail.comThis soup is a great way to warm up on a cold day. It's also very affordable and easy to make.
Vera Love
l@yahoo.comI wasn't sure how I would like this soup, but I was pleasantly surprised. It's very flavorful and filling.
Rasel Babu
babu.rasel19@hotmail.co.ukThis soup is so easy to make, and it's so delicious. I love that I can throw everything in the pot and let it simmer away.
Wiseman Tanzana
t-wiseman@yahoo.comI've made this soup a few times now, and it's always a hit. My family loves it, and it's also a great way to use up leftover beans.
Albi Hasan Rabbi
albi93@hotmail.co.ukThis soup is amazing! It's so flavorful and hearty, and it's perfect for a cold winter day. I especially love the smoky flavor from the paprika and the chorizo.