COMPANY CARROTS
These savory dressed-up carrots add color to any meal-and do it with just five ingredients. "Use packaged baby carrots for added convenience," notes Lee Ann Arey of Scarborough, Maine.
Provided by Taste of Home
Categories Side Dishes
Time 1h25m
Yield 8-10 servings.
Number Of Ingredients 5
Steps:
- Place the carrots in an ungreased 9-in. square baking dish. Add water; dot with butter. Sprinkle with oregano and salt. Cover and bake at 325° for 1-1/4 hours or until tender.
Nutrition Facts : Calories 67 calories, Fat 4g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 168mg sodium, Carbohydrate 8g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges
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Ishtiaq 1504
[email protected]I love the simplicity of this recipe. The carrots are always perfectly cooked and the sauce is delicious. I highly recommend this recipe to anyone who loves carrots.
Jaydel Holder
[email protected]This was a delicious and easy side dish. The carrots were tender and flavorful, and the sauce was light and tangy.
Mavestar Sive
[email protected]I made this dish for my family and they loved it! The carrots were so tender and flavorful, and the sauce was the perfect complement.
Tamor Lala
[email protected]This was a great way to use up some extra carrots. The carrots were perfectly cooked and the sauce was flavorful without being overpowering.
Feridah Babalola
[email protected]I love this recipe! The carrots are always tender and flavorful, and the sauce is divine. I highly recommend this recipe to anyone who loves carrots.
Gage Difranco
[email protected]This was a delicious and easy side dish. The carrots were tender and flavorful, and the sauce was light and tangy. I would definitely make this again.
Zac Deffley
[email protected]I made this dish for my family and they loved it! The carrots were so tender and flavorful, and the sauce was the perfect complement. I will definitely be making this again.
Shafaq naz
[email protected]This was a great way to use up some extra carrots I had on hand. The carrots were perfectly cooked and the sauce was flavorful without being overpowering. I would definitely make this again.
Sagar Mote
[email protected]I love this recipe! It's so simple, yet so flavorful. I've made it several times now, and it's always a hit. The carrots are always perfectly tender and the sauce is divine. I highly recommend this recipe to anyone who loves carrots.
Active Dripy10
[email protected]So easy and delicious! I made this dish for a potluck and it was a hit. The carrots were perfectly tender and flavorful. I особенно liked the addition of the orange zest, which really brightened up the dish. I will definitely be making this again.
Mizanur Ariyan
[email protected]This carrot dish was a delightful surprise! The combination of flavors and textures was spot-on, and the carrots retained their鮮豔的色彩and crunch. I followed the recipe exactly and found it to be easy to follow and accurate. I also appreciated the tips