COMPOUND BUTTER
Steps:
- Chop the butter into uniform chunks using the dough scraper.
- Place the oil into the food processor and add the chives. Process until the chives are finely chopped. Add the remaining herbs and blend until the herbs have colored the oil. Using the whisk attachment, whip the butter in the mixer?s work bowl at medium speed until it softens and lightens in color, about 5 to 7 minutes.
- Add the herb oil to the butter and beat for another 2 minutes until oil is fully incorporated. Remove butter from bowl and spoon onto parchment paper or plastic wrap. Roll into a log, using the edge of a baking sheet to form a tight log. Chill for 2 hours before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Drink and Sing Karaoke Pub
[email protected]I can't wait to try this compound butter. It looks so delicious.
Nihad Lam
[email protected]This compound butter is a must-try. It's so easy to make and it adds so much flavor to any dish.
Luv Muffin
[email protected]I'm so glad I found this recipe. It's the perfect way to add flavor to any dish.
Md:suaib Ahmed
[email protected]This compound butter is so versatile. I've used it on chicken, fish, and even vegetables and it's always delicious.
Don Vito
[email protected]I love the flavor of this compound butter. It's the perfect balance of salty and sweet.
Ambitious Coruscating
[email protected]This compound butter is so easy to make and it's so delicious. I've already made it twice and I'm sure I'll be making it again and again.
Morgan Berry
[email protected]I made this compound butter for my husband's birthday dinner and he loved it. It was the perfect addition to his steak.
Sentle Kalaba
[email protected]This is the best compound butter recipe I've ever tried. It's so versatile and can be used on so many different dishes. I highly recommend it!
Meredith Lavoie
[email protected]I love this compound butter! It's so easy to make and it adds so much flavor to any dish. I've used it on chicken, fish, and even vegetables and it's always delicious.
Auwal Muhammaddanlami
[email protected]This compound butter is amazing! I used it on my steak and it was so flavorful and juicy. I will definitely be making this again.