Not your typical fruit pie.
Provided by Terri
Categories Desserts Pies Fruit Pie Recipes
Time 5h35m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Place a sheet pan on a lower oven rack.
- Squeeze the end of each grape opposite the stem to separate skins from pulp. Set skins aside. Place pulp in a medium saucepan, bring to a boil, and cook, stirring, for 1 minute. Press through a strainer or food mill to remove seeds.
- Combine pulp, skins, sugar, flour, lemon juice and salt. Pour into pastry shell.
- Combine oats, brown sugar and flour; cut in butter until crumbly. Sprinkle over filling.
- Cover edges of pastry with foil. Bake on sheet pan for 15 minutes. Remove foil, and bake 20 minutes more or until golden brown and bubbly. Cool on a wire rack.
Nutrition Facts : Calories 363.6 calories, Carbohydrate 64.7 g, Cholesterol 15.3 mg, Fat 11.5 g, Fiber 1.4 g, Protein 2.6 g, SaturatedFat 4.5 g, Sodium 184.8 mg, Sugar 47.4 g
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Bipin Gamer
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Ganat Ashraf
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The Summer
[email protected]I've made this pie several times and it's always a hit.
Ub Gamerz
[email protected]This pie is a classic for a reason!
Adzani Christian
[email protected]This pie is easy to make and turned out great!
Arickb Tmz
[email protected]I love this recipe! The pie is always a hit with my family and friends.
Jaweed Khan
[email protected]This pie is delicious! The grapes are perfectly ripe and the crust is flaky and buttery.
Isbela Washington
[email protected]I've made this pie several times and it's always a hit. The filling is so flavorful and the crust is perfect. I highly recommend this recipe.
Iqra Asif
[email protected]This pie is a classic for a reason! The filling is sweet and tart, and the crust is flaky and buttery. I love serving this pie with a scoop of vanilla ice cream.
Abdelouahed Mazini
[email protected]This pie was easy to make and turned out great! The grapes were sweet and tart, and the crust was flaky and buttery. I will definitely be making this pie again.
Abid Saleem
[email protected]I love this recipe! The pie is always a hit with my family and friends. The filling is so flavorful and the crust is perfect.
Khan Bahi
[email protected]This pie was delicious! The grapes were perfectly ripe and the crust was flaky and buttery. I will definitely be making this pie again.
asad majeed
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved the sweet and tart filling and the flaky crust. I will definitely be making this pie again.
Play Mo
[email protected]This Concord grape pie was a delightful treat! The filling was bursting with juicy grape flavor, and the crust was flaky and golden brown. I highly recommend this recipe to anyone looking for a delicious and easy-to-make pie.