CONCORD GRAPE PIE II

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Concord Grape Pie II image

Not your typical fruit pie.

Provided by Terri

Categories     Desserts     Pies     Fruit Pie Recipes

Time 5h35m

Yield 8

Number Of Ingredients 10

4 ½ cups Concord grapes
1 cup white sugar
¼ cup all-purpose flour
2 teaspoons lemon juice
⅛ teaspoon salt
1 (9 inch) pie shell
½ cup quick cooking oats
½ cup packed brown sugar
¼ cup all-purpose flour
¼ cup butter

Steps:

  • Preheat oven to 425 degrees F (220 degrees C). Place a sheet pan on a lower oven rack.
  • Squeeze the end of each grape opposite the stem to separate skins from pulp. Set skins aside. Place pulp in a medium saucepan, bring to a boil, and cook, stirring, for 1 minute. Press through a strainer or food mill to remove seeds.
  • Combine pulp, skins, sugar, flour, lemon juice and salt. Pour into pastry shell.
  • Combine oats, brown sugar and flour; cut in butter until crumbly. Sprinkle over filling.
  • Cover edges of pastry with foil. Bake on sheet pan for 15 minutes. Remove foil, and bake 20 minutes more or until golden brown and bubbly. Cool on a wire rack.

Nutrition Facts : Calories 363.6 calories, Carbohydrate 64.7 g, Cholesterol 15.3 mg, Fat 11.5 g, Fiber 1.4 g, Protein 2.6 g, SaturatedFat 4.5 g, Sodium 184.8 mg, Sugar 47.4 g

Bipin Gamer
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Ganat Ashraf
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The Summer
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I've made this pie several times and it's always a hit.


Ub Gamerz
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This pie is a classic for a reason!


Adzani Christian
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This pie is easy to make and turned out great!


Arickb Tmz
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I love this recipe! The pie is always a hit with my family and friends.


Jaweed Khan
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This pie is delicious! The grapes are perfectly ripe and the crust is flaky and buttery.


Isbela Washington
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I've made this pie several times and it's always a hit. The filling is so flavorful and the crust is perfect. I highly recommend this recipe.


Iqra Asif
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This pie is a classic for a reason! The filling is sweet and tart, and the crust is flaky and buttery. I love serving this pie with a scoop of vanilla ice cream.


Abdelouahed Mazini
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This pie was easy to make and turned out great! The grapes were sweet and tart, and the crust was flaky and buttery. I will definitely be making this pie again.


Abid Saleem
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I love this recipe! The pie is always a hit with my family and friends. The filling is so flavorful and the crust is perfect.


Khan Bahi
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This pie was delicious! The grapes were perfectly ripe and the crust was flaky and buttery. I will definitely be making this pie again.


asad majeed
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I made this pie for a potluck and it was a huge hit! Everyone loved the sweet and tart filling and the flaky crust. I will definitely be making this pie again.


Play Mo
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This Concord grape pie was a delightful treat! The filling was bursting with juicy grape flavor, and the crust was flaky and golden brown. I highly recommend this recipe to anyone looking for a delicious and easy-to-make pie.