A Roben Ryberg recipe for a substitute that can be used in any recipe call for one (10 3/4 ounce) can of cream of chicken soup. Cna be made in advance and stored in the fridge for a couple of days. For Aussies, Massell brand stock cubes are gluten-free. This recipe is intended for a substitute to be used in recipes and not for a stand-alone soup
Provided by Jubes
Categories Free Of...
Time 20m
Yield 1 can (10 3/4 oz) equivelent, 1 serving(s)
Number Of Ingredients 5
Steps:
- Finely chop the chicken and place in a small saucepan with the butter. Cook over a medium heat until the chicken is tender- approx 5 minutes.
- Using a cup- Combine the remaining ingredients in a cup and stir to dissolve the starch. Be sure that the bouillion cube is totally smashed. Add to the pot.
- While stirring, bring the pot to the boil and allow the mixture to thicken.
- Can be used in any recipe calling for condensed chicken soup.
Nutrition Facts : Calories 665.3, Fat 52.6, SaturatedFat 30, Cholesterol 168.8, Sodium 1420.1, Carbohydrate 29.1, Fiber 0.2, Sugar 0.7, Protein 19.6
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jala Cell
[email protected]I've made this recipe several times now and it's always a hit. The sauce is creamy and flavorful, and the chicken is cooked perfectly. I usually serve it over mashed potatoes and it's always a delicious and satisfying meal.
Moses Temidayo
[email protected]This recipe is a great way to make a quick and easy weeknight meal. The sauce is creamy and flavorful, and the chicken is cooked perfectly. I usually serve it over rice or noodles, and it's always a delicious and satisfying meal.
Yogendra Mahat
[email protected]I made this recipe for a potluck and it was a big hit. The sauce was creamy and flavorful, and the chicken was cooked perfectly. I would highly recommend this recipe.
PRANTO Kumar
[email protected]This recipe is a great way to use up leftover chicken. The sauce is creamy and flavorful, and the chicken is cooked perfectly. I served it over mashed potatoes and it was a delicious and satisfying meal.
KAY BEE
[email protected]I've made this recipe several times now and it's always a hit. The sauce is creamy and flavorful, and the chicken is cooked perfectly. I usually serve it over mashed potatoes and it's always a delicious and satisfying meal.
MD Siraj Ahmad
[email protected]This recipe is a great way to make a quick and easy weeknight meal. The sauce is creamy and flavorful, and the chicken is cooked perfectly. I usually serve it over rice or noodles, and it's always a delicious and satisfying meal.
Nasima Islam
[email protected]I made this recipe for a potluck and it was a big hit. The sauce was creamy and flavorful, and the chicken was cooked perfectly. I would highly recommend this recipe.
Sphosethu Sbukosethu Pamla
[email protected]This recipe is a great way to use up leftover chicken. The sauce is creamy and flavorful, and the chicken is cooked perfectly. I served it over mashed potatoes and it was a delicious and satisfying meal.
Birju Ram
[email protected]I've made this recipe several times now and it's always a hit. The sauce is creamy and flavorful, and the chicken is cooked perfectly. I usually serve it over rice or noodles, and it's always a delicious and satisfying meal.
Hassan Yousaf
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the results were delicious. The sauce was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.
Sharon Serna
[email protected]I made this recipe for my wife's birthday dinner and she loved it! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I would highly recommend this recipe.
Birungi Jamilah
[email protected]This recipe is a keeper! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I served it with mashed potatoes and green beans, and it was a delicious and satisfying meal.
md shiblo rahman
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The sauce was amazing and the chicken was so tender. I served it over rice and it was a hit with my family.
Ghulshan Firdoos
[email protected]This recipe was easy to follow and the results were delicious. The sauce was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.
Hell Gamer
[email protected]I'm not a big fan of cream of chicken soup, but this recipe changed my mind. The sauce was so rich and flavorful, and it really elevated the dish. I'll definitely be using this recipe again.
Jamarion
[email protected]I used this recipe to make a creamy chicken casserole and it turned out amazing! The sauce was perfectly creamy and flavorful, and the chicken was tender and juicy. My family loved it!