DRESSED-UP STEAKS
Just five pantry ingredients nicely season these special-looking broiled steaks that are accented with extra Catalina salad dressing.-Taste of Home Test Kitchen, Greendale, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a small bowl, combine the oil, garlic, oregano and pepper. Rub over both sides of steaks. Brush with 1/4 cup salad dressing. Place on a broiler pan., Broil 4 in. from the heat for 5-6 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°). Serve with remaining dressing.
Nutrition Facts : Calories 268 calories, Fat 21g fat (4g saturated fat), Cholesterol 24mg cholesterol, Sodium 603mg sodium, Carbohydrate 11g carbohydrate (11g sugars, Fiber 0 fiber), Protein 8g protein.
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Akhyam Tariq
[email protected]Overall, this steak recipe is a great choice for a delicious and impressive meal.
Edwin Ndiritu
[email protected]This steak recipe is a bit pricey, but it's worth it for a special occasion.
Christopher Hovey
[email protected]I would recommend serving this steak with a glass of red wine.
hal sbin
[email protected]This steak recipe is a great way to impress your guests. It's sure to be a hit at your next dinner party.
Faruk Omor
[email protected]I'm not a fan of the marinade in this recipe. I would recommend using a different marinade, or simply seasoning the steak with salt and pepper.
Dingbulla Mike
[email protected]This steak recipe is perfect for a weeknight meal. It's quick and easy to make, and the results are delicious.
Irfan King
[email protected]I would recommend using a meat thermometer to ensure that the steak is cooked to your desired doneness.
Mdmitun mia
[email protected]The steak was a bit overcooked for my taste, but the flavor was still good.
MShakeel Leghari
[email protected]This steak recipe is a keeper! I will definitely be making it again and again.
Ms'frog
[email protected]I would recommend serving this steak with a side of roasted vegetables or mashed potatoes.
Bilisuma Adunya
[email protected]This recipe was easy to follow and the steak turned out delicious.
Mariyam Pari
[email protected]I'm not a big fan of steak, but this recipe changed my mind. The steak was so tender and flavorful.
Moxamed Hassan
[email protected]This recipe is perfect for a special occasion dinner. The steak was cooked perfectly and the presentation was beautiful.
Steven Quarles
[email protected]I would recommend using a different cut of steak, such as a ribeye or strip steak.
Troy Sanderson
[email protected]I followed the recipe exactly and the steak turned out great! It was juicy and flavorful.
rai kristina
[email protected]The steak was a bit tough, but the flavor was good.
Md Tosif khan
[email protected]This steak recipe was a hit with my family! The marinade was flavorful and the steak was cooked to perfection. I will definitely be making this again.