CONE-OLI
Provided by Food Network Kitchen
Categories dessert
Time 45m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Put the ricotta in a fine-mesh sieve set over a bowl. Refrigerate 30 minutes to drain.
- Transfer the ricotta to a large bowl. Add the cream cheese, confectioners' sugar, vanilla and almond extracts, and the orange zest and beat with a mixer until smooth and fluffy, about 1 minute. Fold in 3 tablespoons chopped chocolate. Cover and refrigerate until thick and cold, at least 1 hour.
- Transfer the ricotta mixture to a resealable plastic bag. Snip off one corner and pipe the mixture into the cones. Gently press the remaining chocolate and the pistachios into the ricotta mixture. Dust the cones with confectioners' sugar.
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Nthabiseng Ramotseoa
[email protected]I'm so glad I found this recipe! I've been looking for a good cone-shaped pasta recipe for a while now. This one is definitely a keeper.
Emily Ferry
[email protected]This recipe was easy to follow and the results were delicious! The pasta was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Almah Fynest
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved it. The pasta was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Premium Star
[email protected]This dish was a bit more time-consuming to make than I expected, but it was definitely worth it. The pasta was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Michael Ayegoro
[email protected]I'm so glad I found this recipe! I've been looking for a good cone-shaped pasta recipe for a while now. This one is definitely a keeper. The pasta was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Sathsara Visula
[email protected]This recipe was easy to follow and the results were amazing! The pasta was cooked perfectly and the sauce was so flavorful. I added a little bit of extra cheese to the sauce and it was perfect. I will definitely be making this again.
sandi westover
[email protected]I made this dish last night and it was a hit with my family! The pasta was cooked perfectly and the sauce was so flavorful. I added a little bit of extra garlic to the sauce and it was perfect. I will definitely be making this again.
Namale Hadijah
[email protected]This recipe was absolutely delicious! I followed the instructions exactly and it turned out perfect. The cone-shaped pasta was cooked to perfection and the sauce was flavorful and creamy. I will definitely be making this again.