CONFETTI CORN SALAD (INA GARTEN BACK TO BASICS)

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Confetti Corn Salad (Ina Garten Back to Basics) image

Another great one from Ina Garten. This is from her Back to Basics cookbook from 2008. Perfect when you have tons of corn when it is in season and want a colorful and flavorful dish to accompany any meal really. Perfect at bbqs, cookouts, everyday dinners and get togethers. Enjoy! ChefDLH

Provided by ChefDLH

Categories     Corn

Time 25m

Yield 6 serving(s)

Number Of Ingredients 8

2 tablespoons olive oil
1/2 cup chopped red onion
1 small orange bell pepper, 1/2-inch diced
2 tablespoons unsalted butter
4 cups corn (Fresh kernels cut from 5 ears yellow or white corn)
1 1/2 teaspoons kosher salt
1 teaspoon fresh ground black pepper
2 tablespoons minced fresh chives (or all 3) or 2 tablespoons minced fresh parsley leaves (or all 3)

Steps:

  • Heat the olive oil over medium heat in a large saute pan. Add the onion and saute for 5 minutes, until the onion is soft. Stir in the bell pepper and saute for 2 more minutes.
  • Add the butter to the pan and allow it to melt. Over medium heat, add the corn, salt, and pepper and cook, stirring occasionally, for 5 to 7 minutes, until the corn just loses its starchiness. Season to taste, gently stir in the basil or other green herbs, and serve hot.

Belinda Ayeh
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I've made this salad several times and it's always delicious.


Evelyn Ramirez
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This salad is so easy to make and it's always a crowd-pleaser.


Liciano Guzman
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I love the pop of color that the confetti corn adds to this salad.


Denali Quezada
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This salad is a great way to use up leftover corn on the cob.


Afsino Simango
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I love the crunch of the bell peppers in this salad.


irfan Khan sa
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This salad is perfect for a light and healthy lunch.


Raja Danish
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I've made this salad several times and it's always a hit at parties.


Tigest Gebra
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This salad is so refreshing and flavorful.


Mithun Dhar
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I love the combination of sweet and savory in this salad.


Udaya Gunawardena
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This salad is a great way to get your kids to eat their vegetables.


Virat Kolhi
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I made this salad for my family and they all loved it. Even my picky kids ate it!


Md Ho
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This salad is perfect for a summer picnic or barbecue.


Md shjol Shjol
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I love the pop of color that the confetti corn adds to this salad.


ZAIBA Doll
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This salad is a great way to use up leftover corn.


Amiyna Ramocan
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I've made this salad several times and it's always delicious. I love that it's so versatile and I can add or remove ingredients to suit my taste.


emarosa patton
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This salad is so easy to make and it's always a crowd-pleaser.


koko peace
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I made this salad for a potluck and it was a hit! Everyone loved it.


Shuaibu Barnabas
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This corn salad is the perfect summer side dish! It's light, refreshing, and full of flavor. I love the combination of sweet corn, crunchy bell peppers, and creamy avocado.