CONFETTI SALAD

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Confetti Salad image

I received this recipe from my mom's friend, Paula. I bring it to a lot of pot lucks, and I always get requests for the recipe. Cucumber should be European kind. You can use yellow pepper instead of orange, and other beans instead of the cannellini. Cooking time=min marinating time I use fresh dill. Seasoned salt is to taste - there was no measurement in the recipe, so I guessed 1tsp. Also, when I first tried this salad, I believe it had white wine or rice wine vinegar - the taste was subtle, not as strong as cider vinegar. DO NOT use olive oil.

Provided by WorkingMom2three

Categories     Vegetable

Time 2h30m

Yield 12 1/2 cup serv, 8 serving(s)

Number Of Ingredients 12

1/2 medium seedless European cucumber
3/4 medium red pepper
1/2 cup yellow pepper (or orange)
1/2 cup vidalia onions or 1/2 cup sweet onion
1 1/2 cups grape tomatoes (or cherry)
10 ounces canned cannellini beans, drained and rinsed
1 celery rib
1/3 cup vinegar (rice or white wine or cider)
1/3 cup vegetable oil
1/4 cup sugar
1 teaspoon Lawry's Seasoned Salt
2 teaspoons dried dill weed

Steps:

  • Salad:.
  • Dice all vegetables, and halve cherry (or grape) tomatoes. Cover with dressing.
  • Dressing:.
  • Mix all ingredients together until well blended. Pour over Confetti Salad. Marinate for 2 hours to overnight.

Beverly Lawrence
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This salad is a great way to use up leftover vegetables. I always have a few odds and ends in my fridge and this is a great way to use them up.


Rokaia Rokaia
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I added some grilled chicken to this salad and it was amazing. It's a great way to make a complete meal.


Jason Schrock
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I'm not a huge fan of mayonnaise, so I used a light yogurt dressing instead. It was delicious!


Shiqz Mwara
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This salad is a great way to get your kids to eat their vegetables. My kids love the sweet grapes and crunchy broccoli.


Birendra and Deepa Rawat
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I've made this salad several times and it's always a hit. It's so easy to make and it's always delicious.


Tavi Zeutzius
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This salad is so refreshing and light. It's perfect for a summer lunch or dinner.


Syco Mental
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I love the colors in this salad. It's so festive and fun.


Ahamed joy
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This is my go-to salad recipe for potlucks and barbecues. It's always a hit.


Katrina Lee
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I made this salad for a picnic and it was a huge success. Everyone loved it!


Layla Qui
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This salad is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.


Dipendra012
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I'm not usually a fan of salads, but this one changed my mind. The combination of flavors and textures was amazing.


Anna Jackson
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I followed the recipe exactly and it turned out perfect. The dressing was light and flavorful, and the salad was so refreshing.


Ove Shil
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This confetti salad was a hit at my last potluck! The colors were so vibrant and the flavors were delicious. I especially loved the crunch of the broccoli and the sweetness of the grapes.