COOKIE CUPCAKES
These cupcakes taste very similar to fluffy chocolate chip cookies and were the signature dish of my husband's Aunt Lois when I first married into the family. His mother began making them also and they are her most-requested dish. Even when making traditional desserts for holidays, she adds these cupcakes. She even gives them as gifts.-Sue Smith, Joaquin, Texas
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 1 dozen.
Number Of Ingredients 14
Steps:
- In a large bowl, cream the butter and sugars until light and fluffy. Beat in egg and vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well., Spoon about 2 tablespoons dough into each of 12 paper-lined muffin cups, filling each halfway. Bake at 375° for 10 minutes or until edges are light brown., Meanwhile, in a small bowl, beat the brown sugar, egg and salt for 5 minutes or until lighter in color. Stir in chocolate chips and walnuts. , Remove partially-baked cupcakes from oven. Spoon rounded tablespoonfuls of filling into the center of each cupcake. Bake 12-14 minutes longer or until deep golden brown. Cool for 10 minutes before removing from pan to a wire rack to cool.
Nutrition Facts : Calories 305 calories, Fat 16g fat (8g saturated fat), Cholesterol 55mg cholesterol, Sodium 249mg sodium, Carbohydrate 40g carbohydrate (30g sugars, Fiber 1g fiber), Protein 4g protein.
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mdmamun sheikh
[email protected]I loved the idea of these cupcakes, but I found the cookie dough to be a little too thick.
Nabeelah Pietersen
[email protected]These cupcakes were a bit dry, but the frosting helped to make them more moist.
sabeen F
[email protected]I had some trouble getting the cupcakes to rise properly, but they still tasted good.
Goodluck Christian
[email protected]These cupcakes were a little too sweet for my taste, but they were still good.
Rofiqulislam islam
[email protected]I'm not a big fan of cupcakes, but these were really good! I would definitely make them again.
Cf Ali
[email protected]These cupcakes were perfect for my bake sale! They were easy to make and everyone loved them.
Ayanda Innocent
[email protected]I made these cupcakes for my daughter's birthday and she loved them! They were so moist and delicious.
Ongezwa Magama
[email protected]These cupcakes were a big hit at my party! Everyone loved them.
Julian L
[email protected]These cupcakes were so easy to make and they turned out so well! I will definitely be making them again.
Saqib Khan
[email protected]These cupcakes were amazing! I will definitely be making them again.
Isabella Rodriguez
[email protected]I loved the idea of these cupcakes, but I found the cookie dough to be a little too thick.
Abdifatah Duceysane
[email protected]These cupcakes were a bit dry, but the frosting helped to make them more moist.
Joy Pahan
[email protected]I had some trouble getting the cupcakes to rise properly, but they still tasted good.
Jallal Mughal
[email protected]These cupcakes were a little too sweet for my taste, but they were still good.
Emily Poling
[email protected]I've made these cupcakes several times now and they always turn out perfect. They're my go-to recipe for any occasion.
MSJ Business
[email protected]These cupcakes were delicious! The cookie dough was soft and chewy and the frosting was creamy and sweet.
umair umairqurashi
[email protected]I made these cupcakes for my kids' birthday party and they were a huge success! The kids loved them and they were so easy to decorate.
Exequiel Rodriguez
[email protected]These cookie cupcakes were a hit! They were so easy to make and tasted delicious. I loved that I could use my favorite cookie dough recipe.