This is a recipe I've been making for a few years, and it's always a hit. My family loves it, party guests love it, and I certainly love it, too! It makes lots of dishes but it is so worth it - creamy, flavorful, and absolutely delicious.
Provided by sarakay
Categories Desserts Cakes Cheesecake Recipes Chocolate Cheesecake Recipes
Time 5h15m
Yield 16
Number Of Ingredients 21
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a 9x13-inch baking dish with parchment paper.
- Mix graham cracker crumbs, 1/2 cup white sugar, 1/2 cup melted butter, cinnamon, and 1/4 teaspoon salt together in a bowl until well combined and slightly sticky. Transfer mixture to the prepared baking dish and firmly press into the bottom.
- Bake in the preheated oven until crust is lightly browned, about 10 minutes. Set aside to cool.
- Reduce oven temperature to 325 degrees F (165 degrees C).
- Beat cream cheese and 1 cup white sugar together in a bowl using an electric mixer on medium-low speed until creamy and smooth. Reduce mixer speed to low; add sour cream, lemon juice, and 1 teaspoon vanilla extract. Beat in 3 eggs, 1 at a time, blending well after each addition. Pour cream cheese mixture over crust.
- Bake in the oven until edges are set and middle is still slightly soft, 30 to 35 minutes.
- Mix 1 cup plus 2 tablespoons flour, baking soda, and 1/2 teaspoon salt together in a bowl. Beat 1/2 cup melted butter, brown sugar, 6 tablespoons white sugar, and 1/2 teaspoon vanilla extract together in a large bowl using an electric mixer until creamy. Beat 1 egg into creamed butter mixture until incorporated; gradually beat into flour mixture until cookie dough is creamy. Fold chocolate chips into cookie dough.
- Dot cookie dough onto cheesecake; return to the oven and bake until cookie dough is set, 5 to 10 minutes. Cool cheesecake to room temperature, about 1 hour. Cover and refrigerate until chilled, 3 hours to overnight.
Nutrition Facts : Calories 516.7 calories, Carbohydrate 50.5 g, Cholesterol 127.9 mg, Fat 33.2 g, Fiber 1.2 g, Protein 7.2 g, SaturatedFat 19.9 g, Sodium 443.8 mg, Sugar 36.3 g
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hifza tariq
[email protected]This cheesecake is perfect for any occasion. It's always a hit with my family and friends.
Talha Saeed
[email protected]This cheesecake is delicious and easy to make. I love that I can use my favorite cookie dough recipe for the swirl.
Taylor Cummings
[email protected]I'm so glad I found this recipe. This cheesecake is amazing! The cookie dough swirl is the perfect touch.
ashique abbasi
[email protected]This cheesecake is a must-try! The cookie dough swirl is out of this world.
Rishad Rishad
[email protected]I made this cheesecake for my husband's birthday and he loved it! He said it was the best cheesecake he's ever had.
Hafiz Tauqeer
[email protected]This cheesecake is so good! The cookie dough swirl is the perfect complement to the creamy cheesecake filling.
Namwanza David
[email protected]I've tried many cheesecake recipes, but this one is by far the best. The cookie dough swirl is amazing!
genet
[email protected]This cheesecake is perfect for any occasion. It's delicious and easy to make. I highly recommend it.
SENELISIWE NYATHI
[email protected]I'm not much of a baker, but this cheesecake was easy to make and turned out great! The cookie dough swirl was a nice touch.
josaia Baker
[email protected]This cheesecake is so rich and creamy. The cookie dough swirl is the perfect addition. I will definitely be making this again.
x fi
[email protected]I made this cheesecake for my family and they loved it! The cookie dough swirl was a big hit.
Khaoula bouarab
[email protected]This cheesecake is delicious! The cookie dough swirl adds a nice touch of sweetness and crunch. I would definitely recommend this recipe.
Zak Smidi
[email protected]I've made this cheesecake several times and it's always a crowd-pleaser. The cookie dough swirl is always a hit.
Nawab Usman
[email protected]This cheesecake is so easy to make and it always turns out perfect. I love that I can use my favorite cookie dough recipe for the swirl.
Micah Linville
[email protected]I'm not a huge fan of cheesecake, but this one was amazing! The cookie dough swirl was the perfect touch.
Bedena Akhter
[email protected]This cheesecake was a hit at my party! Everyone loved the creamy texture and the cookie dough swirl. I'll definitely be making this again.