COOKIE PRESS COOKIES
Rich, buttery and made with lots of vanilla, these cookies are simple to make. Use a cookie press to press the cookies directly onto the baking sheet.
Provided by CobaltBlueMixer
Categories Dessert
Time 25m
Yield 24-36 cookies
Number Of Ingredients 7
Steps:
- Heat oven to 350°F In a large bowl, cream butter and sugar until light and fluffy. Add egg yolks, flour, salt, and vanilla. Mix thoroughly.
- Fill a cookie press with the dough, and turn out cookies 1 to 2 inches apart onto an unbuttered baking sheet. Sprinkle cookies with colored sanding sugars.
- Bake until the cookies are lightly browned, 7 to 10 minutes. To ensure even baking, rotate sheet halfway through the baking process. Transfer to a wire rack, and let cool.
Nutrition Facts : Calories 211.2, Fat 12.1, SaturatedFat 7.5, Cholesterol 48, Sodium 26.9, Carbohydrate 23.4, Fiber 0.5, Sugar 8.5, Protein 2.4
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Qamar Chaudhry
[email protected]I'm not a big fan of these cookies. I found them to be too dry and bland.
Mliw Amini
[email protected]These cookies are the best! I've tried many different recipes, but this one is my favorite. The cookies are always soft and chewy.
Anisa Niana
[email protected]I love these cookies! They're so easy to make and they always come out perfect.
Mohammed Ariyan
[email protected]These cookies were a bit too sweet for my taste. I would recommend using less sugar next time.
puff ball
[email protected]I've made these cookies several times and they always turn out great. They're a family favorite.
Chaminda Nishantha
[email protected]These cookies are delicious! They're perfect for a holiday party or a gift.
Zainab Zainuba
[email protected]I was disappointed with these cookies. They were too dry and crumbly. I followed the recipe exactly, so I'm not sure what went wrong.
Akim Kunle
[email protected]These cookies are so cute! I made them for my kids' birthday party and they were a huge success. They were easy to make and the kids loved them.
Balram Pokhrel
[email protected]I've been using this recipe for years. It's my go-to for holiday cookies. They're always a crowd-pleaser.
Saad Anees
[email protected]These cookies were a hit! They were so easy to make and they turned out perfectly. I used a star tip and they came out so festive. I will definitely be making these again.