ROAST GOOSE WITH CARAMELIZED APPLES
Make and share this Roast Goose with Caramelized Apples recipe from Food.com.
Provided by Mirj2338
Categories Goose
Time 4h15m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Position rack in bottom third of oven and preheat to 350°F.
- Rinse goose inside and out; pat dry with paper towels.
- Sprinkle inside and out with salt and pepper.
- Using knife, cut small slits all over goose; place garlic slices into slits.
- Place goose on rack, breast side down, in large roasting pan.
- Roast goose 2 hours 45 minutes, basting occasionally with drippings and removing excess fat; reserve 6 tablespoons fat.
- Turn goose over.
- Roast until brown and thermometer inserted into thickest part of thigh registers 175°F, basting occasionally with drippings, about 45 minutes longer.
- Meanwhile, toss apples and lemon juice in large bowl.
- Pour 6 tablespoons goose fat into 15 x 10 x 2-inch glass baking dish.
- Using slotted spoon, transfer apples to baking dish; toss apples in goose fat.
- Add sugar, Calvados and cinnamon to apples; toss.
- Bake apples alongside goose until very tender and golden, about 1 hour.
- Serve goose with caramelized apples.
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Hussnain Abbas
[email protected]I've never cooked goose before, but this recipe made it easy. The goose was cooked perfectly and the caramelized apples were a delicious addition. I would definitely make this again.
Ipfi Munzhedzi
[email protected]This recipe was easy to follow and the end result was delicious. The goose was moist and flavorful, and the caramelized apples were the perfect sweet and tangy complement. I would definitely make this again.
Okeowo Aderemi
[email protected]I made this recipe for my Christmas dinner, and it was a huge success. The goose was cooked to perfection, and the caramelized apples were the perfect addition. I would definitely make this again.
marjia moni
[email protected]This recipe is a keeper! The goose was cooked perfectly, and the caramelized apples were the perfect complement. I served it with mashed potatoes and roasted vegetables, and it was a hit with my family.
Makoena Molapo
[email protected]I was disappointed with this recipe. The goose was dry and tough, and the apples were not caramelized enough. I followed the recipe exactly, so I'm not sure what went wrong.
Marjorie Schoemann
[email protected]This recipe was a bit too complicated for me, but the end result was worth it. The goose was delicious and the caramelized apples were the perfect touch. I would definitely make this again, but I would simplify some of the steps.
usman hashim
[email protected]I was really impressed with this recipe. The goose was moist and flavorful, and the caramelized apples were the perfect sweet and tangy complement. I would definitely make this again.
Night Bot
[email protected]This is a great recipe for a special occasion. The goose was cooked to perfection and the caramelized apples were the perfect accompaniment. I would definitely make this again.
AAYUSHMA SUNAR
[email protected]I've never cooked goose before, but this recipe made it easy. The goose was cooked perfectly and the caramelized apples were a delicious addition. I would definitely make this again.
Vincent Taylor
[email protected]This recipe was easy to follow and the end result was delicious. The goose was moist and flavorful, and the caramelized apples were the perfect sweet and tangy complement. I would definitely make this again.
zahid jaan
[email protected]I made this recipe for my Christmas dinner, and it was a huge success. The goose was cooked to perfection, and the caramelized apples were the perfect addition. I would definitely make this again.
Sosanya Sobanjo
[email protected]This recipe is a keeper! The goose was cooked perfectly, and the caramelized apples were the perfect complement. I served it with mashed potatoes and roasted vegetables, and it was a hit with my family.
Nicky Baker
[email protected]I was disappointed with this recipe. The goose was dry and tough, and the apples were not caramelized enough. I followed the recipe exactly, so I'm not sure what went wrong.
Mohib Ibrahimy
[email protected]This recipe was a bit too complicated for me, but the end result was worth it. The goose was delicious, and the caramelized apples were the perfect touch. I would definitely make this again, but I would simplify some of the steps.
Tumusiime Swalleh
[email protected]I've made this recipe several times now, and it always turns out great. The goose is always moist and flavorful, and the apples are always perfectly caramelized. I highly recommend this recipe to anyone looking for a delicious and impressive holiday
Rodora Dela Cruz
[email protected]This is the best roast goose recipe I've ever tried! The goose was cooked to perfection, and the caramelized apples were the perfect addition. I will definitely be making this again for my next dinner party.
Frank Walker
[email protected]I was a bit intimidated to cook a goose, but this recipe made it easy. The instructions were clear and concise, and the dish turned out perfectly. The goose was crispy on the outside and moist on the inside, and the apples were caramelized to perfect
Akhi Kh
[email protected]This roast goose with caramelized apples was a hit at our holiday dinner! The goose was juicy and flavorful, and the apples were the perfect sweet and tangy complement. I will definitely be making this again.