I belong to several volunteer service groups, and this dessert has been a real time-saver when there's a large crowd to be fed. It serves more than an ordinary pie with about the same amount of effort. -Bertha Jeffries, Great Falls, Montana
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 20 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, combine the flour, salt and baking powder. Cut in shortening until mixture resembles coarse crumbs. Whisk the egg yolks, water and lemon juice; gradually add to flour mixture, tossing with a fork until dough forms a ball. Cover and refrigerate for 30 minutes. , Divide dough in half so that one portion is slightly larger than the other. On a lightly floured surface, roll out larger portion to fit the bottom and sides of a greased 15x10x1-in. baking pan. Arrange apples over crust. Combine the sugar, cornflakes, cinnamon and nutmeg; sprinkle over apples., Roll out remaining dough to fit top of pie; place over apples. Seal edges; cut slits in top. Brush with egg white. Bake at 400° for 15 minutes. Reduce heat to 350°; bake 20-25 minutes longer or until golden brown.
Nutrition Facts : Calories 382 calories, Fat 16g fat (4g saturated fat), Cholesterol 61mg cholesterol, Sodium 245mg sodium, Carbohydrate 54g carbohydrate (21g sugars, Fiber 2g fiber), Protein 5g protein.
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Mst Mimi
[email protected]This is the best apple pie I've ever had. I'll definitely be making it again and again.
Naila Naila
[email protected]I love the way the crumble topping adds a little extra crunch to this pie.
Lukasz Konopka
[email protected]This apple pie is the perfect comfort food. It's warm, sweet, and delicious.
Parbati Pokhrel
[email protected]I'm not a baker, but this pie was easy to make and turned out great. I'll definitely be making it again.
Alwande Ngcobo
[email protected]This apple pie is a labor of love, but it's worth it. The end result is a delicious and beautiful pie that will impress your guests.
Alamin Sohag
[email protected]I've made this pie several times and it's always perfect. The crust is flaky and the apples are tender and juicy.
Marise Drury
[email protected]This is my go-to apple pie recipe. It's always a crowd-pleaser.
Mouhamed lamine Top
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved it!
MH Minhaj gaming
[email protected]This apple pie is a classic for a reason. It's simple to make and always delicious.
Hakim Ziyech__2020
[email protected]I'm not usually a fan of apple pie, but this one was really good. The cookie sheet crust was especially delicious.
Ijaz Shafi
[email protected]This pie is the perfect dessert for a fall gathering.
Rafay Rafay Rajput
[email protected]I added a scoop of vanilla ice cream to my slice of pie and it was heavenly!
Barnabest
[email protected]The apples in this pie were perfectly cooked. They were soft and juicy, but still held their shape.
Katie Is so cool
[email protected]I love that this recipe uses a cookie sheet instead of a pie plate. It makes it so much easier to get the pie in and out of the oven.
Lilly may Williams
[email protected]This pie is so easy to make, even for beginners. I highly recommend it!
Peller Owosangba
[email protected]The crumble topping on this pie is amazing! It's the perfect balance of sweet and crunchy.
Siraj Jan Siraj Jan
[email protected]This was my first time making an apple pie and it turned out great! The instructions were easy to follow and the pie was delicious.
Alexpahtan Alexpahtan001
[email protected]I've been making apple pies for years, but this cookie sheet version is my new favorite. It's so easy to make and always comes out perfect.
Malik Barrow
[email protected]This apple pie was a hit at my family gathering! The cookie sheet size made it easy to share and the crumble topping added a delicious texture.