COOKIES WITH PECANS
My family prefers these pecan cookies to any store-bought variety. Self-rising flour makes them a little different from most cookie recipes.
Provided by Taste of Home
Categories Desserts
Time 25m
Yield about 3-1/2 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, cream the butter, shortening and sugars until light and fluffy. Beat in egg and vanilla. Gradually add flour and mix well. Stir in pecans. , Drop by rounded teaspoonfuls 2 in. apart onto ungreased baking sheets. Bake at 375° for 9-11 minutes or until edges are lightly browned. Cool for 1-2 minutes before removing to wire racks.
Nutrition Facts : Calories 144 calories, Fat 8g fat (3g saturated fat), Cholesterol 18mg cholesterol, Sodium 137mg sodium, Carbohydrate 17g carbohydrate (10g sugars, Fiber 0 fiber), Protein 1g protein.
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Zimi Myataza
[email protected]I'm not sure what I did wrong, but my cookies turned out burnt. I'm going to try again with a different recipe.
Advocate Tahir Mahmood
[email protected]These cookies are a great make-ahead dessert. I make a batch on the weekend and then I have them on hand for the week.
Mutuma Panashe
[email protected]These cookies are so addictive! I can't stop eating them.
Queena Cooley
[email protected]These cookies are a bit too crumbly for my taste. I think I'll try a different recipe next time.
Lizzy Weiss
[email protected]I'm not a big fan of pecans, but I still liked these cookies. The chocolate chips help to balance out the flavor of the pecans.
Rehman Ullah
[email protected]These cookies are a great way to use up leftover pecans. I always have a bag of pecans in my freezer and these cookies are a great way to use them up.
pro gamers
[email protected]I love the chewy texture of these cookies. They're perfect with a glass of milk.
Nontando Matutela
[email protected]These cookies are so easy to make, even my kids can help. They love rolling the dough and cutting out the cookies.
Kawshi Dilrukshi
[email protected]I've been making these cookies for years and they're always a hit. They're a classic recipe that everyone loves.
Danut
[email protected]These cookies are perfect for any occasion. They're easy to make and always a crowd-pleaser.
Sean Wayte
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them.
Travis the Junkie
[email protected]These cookies were a little too sweet for my taste, but overall they were still good.
Fidelis Luca
[email protected]I followed the recipe exactly and the cookies turned out flat and dry. I'm not sure what went wrong.
Beebah Wearz
[email protected]These cookies are so delicious and easy to make. I've made them several times and they always turn out great.
oyetunde ayobami
[email protected]I love the combination of pecans and chocolate chips in these cookies. They're always a favorite with my family and friends.
Asil Asil
[email protected]These cookies were a hit at my holiday party! They were so easy to make and turned out perfectly. The pecans added a nice crunch and flavor.