COOL AND LIGHT PASTA AND HERBS
Mixing herbs like mint and basil with asparagus and peas creates a tasty summer dish. This is one of my favorite things to eat on a hot summer day! Goes great with grilled salmon and a glass of crisp Riesling! Chop herbs in a food processor to speed up your preparation time.
Provided by Thibideaux
Categories Main Dish Recipes Pasta
Time 30m
Yield 4
Number Of Ingredients 11
Steps:
- Fill a large pot with lightly salted water and bring to a rolling boil. Stir in the fettuccine, bring back to a boil, and cook pasta over medium heat until cooked through but still firm to the bite, about 8 minutes.
- While fettuccini is boiling, place asparagus and peas into a steamer insert and place insert over the pot of fettuccine. Steam vegetables until tender, 6 to 8 minutes. Remove steamer insert and drain fettuccine.
- Combine fettuccine, asparagus, peas, basil, mint, parsley, feta cheese, scallions, and olive oil together in a large bowl. Season with salt and pepper.
Nutrition Facts : Calories 608.5 calories, Carbohydrate 96.3 g, Cholesterol 20.8 mg, Fat 15.8 g, Fiber 9.6 g, Protein 26.7 g, SaturatedFat 4.9 g, Sodium 810.5 mg, Sugar 8.3 g
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srity islam
[email protected]This pasta salad is a great make-ahead dish. I made it the night before and it was even better the next day.
von Teufel
[email protected]I've never made pasta salad before, but this recipe was really easy to follow. The dish turned out great!
Muhumuza Benard
[email protected]This pasta salad is a great way to use up leftover herbs. It's also a really easy dish to make.
Aklal malani Aklalmalani
[email protected]I'm not a huge fan of pasta salads, but this one is really good. The herbs give it a lot of flavor.
Lamin Mbye
[email protected]This dish is so refreshing and delicious. It's perfect for a summer meal.
MD TUHAN
[email protected]I love the combination of pasta and herbs in this dish. It's so flavorful.
Saeed nawab khan official
[email protected]This is the perfect dish to bring to a potluck. It's always a hit!
Catherine Kealy
[email protected]This pasta salad is so easy to make. I love that I can throw it together in just a few minutes.
Nosipho Ndumiso
[email protected]I love the flavors in this dish. The herbs really shine through.
Giselle Ritchie
[email protected]This pasta salad is so light and refreshing. It's perfect for a summer picnic or potluck.
neve Wood
[email protected]I've made this dish several times now and it's always a success. It's a great way to use up leftover herbs from my garden.
Maria Farrugia
[email protected]This is my new go-to pasta salad recipe. It's so easy to make and always a crowd-pleaser. I love the combination of flavors and textures.
Nirob Robi Nirob Robi
[email protected]This pasta dish was a hit with my family! It was light and refreshing, perfect for a summer meal. I added some grilled chicken to make it a complete meal.