This copycat Chipotle® cauliflower bowl comes together fast on busy weeknights! Toppings can be modified for taste preferences, and it's tasty wrapped up in a tortilla!
Provided by thedailygourmet
Categories Main Dish Recipes Bowls
Yield 4
Number Of Ingredients 13
Steps:
- Steam cauliflower rice according to package directions, about 6 minutes. Once cauliflower is cooked, empty contents into a large bowl; add in cilantro, lime juice, salt, and pepper. Cover and set mixture aside.
- Meanwhile, heat cooked shredded pork in a pan on the stovetop until warmed through, 3 to 5 minutes.
- Mix corn and beans together in a medium microwave-safe bowl. Microwave to heat through, about 2 minutes.
- Assemble bowls by adding 5 ounces cilantro-lime cauliflower rice, top with 4 ounces pork, black beans, and corn. Add 1 tablespoon each: salsa, Cheddar cheese, crema con sal, and cilantro ranch dressing to each bowl. Garnish with sliced avocado and lime wedges.
Nutrition Facts : Calories 486.5 calories, Carbohydrate 34.1 g, Cholesterol 94.3 mg, Fat 22.7 g, Fiber 12.3 g, Protein 40.9 g, SaturatedFat 5.4 g, Sodium 750.9 mg, Sugar 3.5 g
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Izzy Ritter
[email protected]This was a great recipe! I loved the combination of flavors and the fact that it was so easy to make. I will definitely be making this again.
ondeng deng
[email protected]I was pleasantly surprised by how much I enjoyed this dish. I am not a huge fan of cauliflower, but I found the flavors in this bowl to be very well-balanced. I will definitely be making this again.
SAHA Jalal
[email protected]This dish was easy to make and very flavorful. I used brown rice instead of cauliflower rice and it turned out great. I will definitely be making this again.
Olivia Jikijela
[email protected]I made this cauliflower rice bowl for dinner last night and it was a hit! My family loved it. The flavors were well-balanced and the dish was very filling. I will definitely be adding this to my regular dinner rotation.
Sbongakonke Mtshali
[email protected]This cauliflower rice bowl was amazing! I loved the flavors and the textures. The cauliflower rice was cooked perfectly and the cilantro added a nice freshness. I will definitely be making this again.