COPYCAT STEAK EGG AND CHEESE BAGEL FROM AMERICANS #1 FAST FOOD

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Copycat Steak Egg and Cheese Bagel from Americans #1 Fast Food image

Yes, this is a copy cat of McDonald's steak egg and cheese bagel that has been off of the menu for quite some time. It is so delicious but easy enough to make at home that you wont even care that you cant get it through drive thru anymore.

Provided by cervantesbrandi

Categories     Breakfast

Time 20m

Yield 2-4 serving(s)

Number Of Ingredients 11

2 rib eye steaks (boneless, cut 1/4 inch thin)
2 eggs (divided into two separate bowls)
1 tablespoon mayonnaise (divided in half)
1 teaspoon onion (minced)
1 teaspoon green bell pepper (minced)
1 teaspoon salt (divided in half)
2 tablespoons Worcestershire sauce
1 1/2 teaspoons garlic salt
2 tablespoons butter (divided in half)
2 bagels
2 slices American cheese

Steps:

  • Place the ribeyes on a cutting board. Using the rough side of a meat mallet pound the steaks on both sides covering the entire surface of the meat twice.
  • Put the steaks in a plastic bag, add the worcestershire sauce and garlic salt and set aside to marinate for 15 minutes. You can cut up your veggies and get everything else ready (2 pans one for each egg) ready.
  • Heat a grill on medium high heat. Cook the steaks for 3 minutes on each side.
  • Turn the grill off, place the bagels cut side down on the grate and keep the lid closed until you are ready to assemble the sandwiches.
  • Heat two saute pans on medium heat. Add 1 tbsp butter to each pan, once the butter is almost melted add the peppers and onions equally to both pans. Add in the salt and stir. Saute the peppers and onions for 5 minutes or until soft.
  • Whisk an egg one each into two separate bowls. Whisk in the mayonnaise into each bowl with the egg.
  • Pour the egg mixture into each pan. Once the egg is set, flip over the entire egg to the other side. I use a small saute pan for this.
  • Once the other side is set fold the egg in half like an omelet and then over again so that its folded in quarters.
  • Take one side of each bagel off of the grill onto each plate. Top the bagel with the steak, then the egg, the cheese and lastly the top of the bagel.
  • Cut in half and enjoy!

Nutrition Facts : Calories 559.6, Fat 23.9, SaturatedFat 11.6, Cholesterol 227.5, Sodium 2253.4, Carbohydrate 64.6, Fiber 2.7, Sugar 2.5, Protein 20.7

Arslan mughal Arslan mughal
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I've made this recipe several times and it's always a hit with my family. The steak is always cooked perfectly and the egg and cheese are melted and gooey. The bagels are soft and fluffy and the overall flavor is great.


Rifqi Mohamed Ridzuan
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This recipe was easy to follow and the bagels turned out great! I used a whole wheat bagel and it was delicious. The steak, egg, and cheese were all cooked perfectly and the overall flavor was great.


Jihad Ullah
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I'm not a huge fan of steak, but I really enjoyed this bagel. The steak was cooked well and the egg and cheese were melted and gooey. The bagel was soft and fluffy and the overall flavor was great.


Hasu Ha
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This is the best copycat Steak, Egg & Cheese Bagel recipe I've ever tried! The steak was cooked perfectly and the egg and cheese were melted and gooey. The bagel was soft and fluffy and the overall flavor was amazing.


Shafi Jan
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I made this recipe for breakfast this morning and it was delicious! The steak was cooked perfectly and the egg and cheese were melted and gooey. The bagel was soft and fluffy and the overall flavor was great.


Scott Schlaepfer
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I've made this recipe several times and it's always a hit with my family. The steak is always cooked perfectly and the egg and cheese are melted and gooey. The bagels are soft and fluffy and the overall flavor is great.


Tayyba Aftab
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This recipe was easy to follow and the bagels turned out great! I used a sourdough bagel and it was delicious. The steak, egg, and cheese were all cooked perfectly and the overall flavor was great.


ko heinzaw
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I made this recipe for breakfast this morning and it was delicious! The steak was cooked perfectly and the egg and cheese were melted and gooey. The bagel was soft and fluffy and the overall flavor was great.


hnin yu
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I've made this recipe several times and it's always a hit with my family. The steak is always cooked perfectly and the egg and cheese are melted and gooey. The bagels are soft and fluffy and the overall flavor is great.


Shezad Bandhani
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This recipe was easy to follow and the bagels turned out great! I used a whole wheat bagel and it was delicious. The steak, egg, and cheese were all cooked perfectly and the overall flavor was great.


Bri Bri
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I made this recipe for breakfast this morning and it was delicious! The steak was cooked perfectly and the egg and cheese were melted and gooey. The bagel was soft and fluffy and the overall flavor was great.


irsh aura
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I've made this recipe several times and it's always a hit with my family. The steak is always cooked perfectly and the egg and cheese are melted and gooey. The bagels are soft and fluffy and the overall flavor is great.


Emmanuel Wilson
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This recipe was easy to follow and the bagels turned out great! I used a sourdough bagel and it was delicious. The steak, egg, and cheese were all cooked perfectly and the overall flavor was great.


Zingisa Williams
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I made this recipe for breakfast this morning and it was delicious! The steak was cooked perfectly and the egg and cheese were melted and gooey. The bagel was soft and fluffy and the overall flavor was great.


Henrypowerz Galabuzi
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I've made this recipe several times and it's always a hit with my family. The steak is always cooked perfectly and the egg and cheese are melted and gooey. The bagels are soft and fluffy and the overall flavor is great.


Emily Gomez
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This recipe was easy to follow and the bagels turned out great! I used a whole wheat bagel and it was delicious. The steak, egg, and cheese were all cooked perfectly and the overall flavor was great.


Tshokologo Mabope
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I'm not a huge fan of steak, but I really enjoyed this bagel. The steak was cooked well and the egg and cheese were melted and gooey. The bagel was soft and fluffy and the overall flavor was great.


Sumaiya Khan
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I followed the recipe exactly and the bagels turned out great! They were soft and fluffy on the inside and crispy on the outside. The steak, egg, and cheese were all cooked perfectly. I will definitely be making these again.


Dehal Laindal
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This copycat Steak, Egg & Cheese Bagel was a hit with my family! The steak was cooked perfectly and the bagel was toasted to perfection. The cheese was melted and gooey and the egg was cooked just the way we like it. We will definitely be making this