Sometimes just a few key ingredients can make a recipe shine. That is the case with this sweet potato recipe from Bon Appetit. All they need is a little salt, pepper and a single spice, then just roast them to perfection. Coriander and cilantro come from the same plant - coriander is the seed and cilantro is the leaf.
Provided by Kathy D
Categories Potatoes
Time 55m
Number Of Ingredients 4
Steps:
- 1. Preheat the oven to 350 degrees F. Mix the potatoes and oil in a large bowl. Season generously with the salt and pepper.
- 2. Arrange the potaotes in a single layer on a big, rimmed baking sheet. Roast until tender and brown, turning after about 35 minutes, for about 45 minutes total baking time.
- 3. Transfer to a large bowl. Toss with the coriander and cilantro and serve. Enjoy!
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Asha P
[email protected]Don't waste your time with this recipe.
Crystal Tillis
[email protected]One star.
Rana Gaming Ping
[email protected]This recipe is a fail.
Sopno Khan
[email protected]I would not recommend this recipe to anyone.
Amiyah Gowdy
[email protected]This recipe was a waste of time and ingredients.
Manjila Rai
[email protected]I thought this recipe was just okay. I've had better.
Hjh Gghu
[email protected]I'm not a big fan of coriander, but I still enjoyed this recipe.
Elu Michael
[email protected]These sweet potatoes were the perfect side dish for my roasted chicken.
Anish Pokhrel
[email protected]I would definitely recommend this recipe to anyone who loves sweet potatoes.
Khumbulani Nkosi
[email protected]This is a really easy recipe to follow and the results are delicious.
Umar Rehman Shah
[email protected]I made this recipe for my family and they all loved it.
Laal Qalander
[email protected]This recipe is a great way to use up leftover sweet potatoes.
Bella Terrebonne
[email protected]I wasn't sure about the coriander at first, but it really grew on me. I'll definitely be making this recipe again.
Rafi Uddin
[email protected]These sweet potatoes were a little too spicy for my taste, but I still enjoyed them.
Balvinder Singh
[email protected]I love the combination of sweet and savory in this dish. The coriander adds a really nice touch.
Sheikh Alam sr
[email protected]This is one of my favorite sweet potato recipes. It's so easy to make and the results are always delicious.
JASON MARZEK
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The sweet potatoes are crispy on the outside and fluffy on the inside, and the coriander adds a delicious depth of flavor.
Maina Hashmi
[email protected]These coriander sweet potatoes were a hit at my dinner party! They were perfectly roasted and had the perfect balance of sweet and savory flavors.