Categories Soup/Stew Appetizer Vegetarian Low Sodium Corn Healthy Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Serves 4
Number Of Ingredients 10
Steps:
- In a medium saucepan, stir together the corn, milk, green chiles, cumin, pepper, and cayenne. Bring to a simmer over medium heat, stirring frequently. Remove from the heat.
- Stir in the bell pepper, green onions, and margarine. Serve sprinkled with cheddar.
- Cooking tip on thawing frozen vegetables: To thaw frozen vegetables quickly, put them in a colander and run them under cold water until thawed. Shake off the excess water and drain well.
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Momen Momen
[email protected]This soup is a keeper! I will definitely be making it again.
Tiffany Kayyz
[email protected]This was my first time making corn and green chile soup, and it turned out great! I followed the recipe exactly and it was perfect.
Simon Chaudhaary
[email protected]Overall, this soup was a good experience. It was easy to make and had a great flavor. I would recommend it to others.
Sysh Hwhw
[email protected]This soup was a disaster! The corn was mushy and the green chiles were too spicy. I would not recommend this recipe.
Naod Demelash
[email protected]I found this soup to be a bit bland. I would recommend adding more spices to taste.
agbovon Koffi
[email protected]This soup is a little spicy for my taste, but I still enjoyed it. I would recommend adding less green chiles if you don't like spicy food.
Jenifa Akther
[email protected]I'm not a big fan of corn, but I really enjoyed this soup. The green chiles and spices balanced out the sweetness of the corn perfectly.
judith Molinares
[email protected]This soup is so easy to make. I just threw all the ingredients in my slow cooker and let it cook all day.
Ambasiize Innocent
[email protected]I added some shredded chicken to this soup and it was delicious!
Nomasonto Radebe
[email protected]This soup is a great way to use up leftover corn on the cob.
Mahmud Sultan Palash
[email protected]I love that this soup is made with fresh corn. It really gives it a sweet and summery flavor.
Dot Gamer BD
[email protected]This soup is so flavorful and comforting. It's perfect for a cold winter day.
Mariela Jimenez
[email protected]I made this soup for a party and it was a hit! Everyone loved it. It's a great soup for a crowd.
Siwe Edy
[email protected]This soup was absolutely delicious! The combination of corn, green chiles, and spices was perfect. It was also very easy to make. I will definitely be making this again.