This easy corn casserole is made without Jiffy® and takes only minutes to prepare.
Provided by Vandale Gentry
Categories Side Dish Casseroles Corn Casserole Recipes
Time 35m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Pour corn in a flat casserole dish. Combine condensed soup, sour cream, and Cheddar cheese in a bowl. Mix well and spread over corn.
- Melt butter in a saucepan over medium-low heat, add crackers, and mix to combine. Spread over corn.
- Bake in the preheated oven until bubbly, about 25 to 30 minutes.
Nutrition Facts : Calories 444.5 calories, Carbohydrate 32.2 g, Cholesterol 82.7 mg, Fat 33.1 g, Fiber 3 g, Protein 10.5 g, SaturatedFat 19.4 g, Sodium 1055.3 mg, Sugar 5.2 g
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Mohammed Noor Hossain (Shanto)
[email protected]This corn casserole was a bit dry for my taste. I think I would add more milk or cream next time.
Rekt YT
[email protected]I love this corn casserole recipe. It's so easy to make and it always turns out delicious.
Sita ram Chaudhary
[email protected]This corn casserole is a family favorite. It's always a request at our holiday gatherings.
Darius Florea
[email protected]I've made this corn casserole for years and it's always a hit. It's a great side dish for any occasion.
Aqib Bacha
[email protected]This is the best corn casserole recipe I've ever tried. It's so easy to make and it always comes out delicious.
Teheran Mirza
[email protected]I followed the recipe exactly and the corn casserole turned out perfectly. It was creamy, cheesy, and had a nice crispy top.
Felesha Morgan
[email protected]This corn casserole was easy to make and very tasty. I will definitely be making it again.
Olaitan Shadia
[email protected]I made this corn casserole for a potluck and it was gone in minutes. Everyone raved about it.
Naseer U din Anjum
[email protected]This recipe is a keeper! The corn casserole was moist and flavorful. I loved the addition of the green chiles.
Legit Legend
[email protected]I've made this corn casserole several times now and it's always a crowd-pleaser. It's so easy to make and it always comes out delicious.
Swadesh Misra
[email protected]This corn casserole was a hit at our family gathering! It was creamy, cheesy, and had just the right amount of sweetness. I followed the recipe exactly and it turned out perfect.