CORN CHEESE CHOWDER
Creamy chowder loaded with cheese and corn. Serve with warm bread and you have got a wonderful meal.
Provided by Nell Marsh
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Yield 6
Number Of Ingredients 8
Steps:
- Using a saute pan over medium heat, saute onion in butter until tender.
- Add flour and stir, it will form a paste like consistency.
- Add milk and stir until thickened. Add corn, cheese and season with salt and pepper.
- Heat through, until the cheese melts and then serve hot.
Nutrition Facts : Calories 396.8 calories, Carbohydrate 41.9 g, Cholesterol 63.3 mg, Fat 20.6 g, Fiber 2.2 g, Protein 14.9 g, SaturatedFat 13 g, Sodium 1407 mg, Sugar 13.1 g
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Boitumelo Motimele
[email protected]This chowder was a disappointment. It was watery and lacked flavor.
faxera shet
[email protected]I found this chowder to be bland. It needed more seasoning.
Cadence Hulse
[email protected]This chowder is a bit too rich for my taste. I would have liked it better if it had less cheese.
yxng pumpkin
[email protected]I made this chowder in my slow cooker and it turned out great! It's a great way to have a hot meal ready when you get home from work.
Nantumbwe Angel
[email protected]I'm allergic to dairy, so I used almond milk instead of regular milk. The chowder was still delicious!
Rajanayab rajpoot
[email protected]This chowder is a great way to get your kids to eat their vegetables. My kids loved the corn and cheese.
Shuvo Mondal
[email protected]I added some chopped bacon to my chowder and it was delicious! It added a smoky and savory flavor.
Estelle Uzih
[email protected]This chowder is so easy to make. I was able to have it on the table in under an hour.
BLUNT3D
[email protected]I love that this recipe uses fresh corn. It gives the chowder a sweet and summery flavor.
Ck Gs
[email protected]This chowder is perfect for a cold winter day. It's hearty and filling and will warm you up from the inside out.
William Kanyanta
[email protected]I'm not a big fan of chowder, but this recipe changed my mind. It's so flavorful and comforting.
Aaron Okoli. Jr
[email protected]This recipe is a great way to use up leftover corn. I had some extra corn from a cookout and this was the perfect way to use it up.
Beth Cortese
[email protected]I made this chowder for a potluck and it was a hit! Everyone loved it and asked for the recipe.
Rubel RJ
[email protected]This chowder is amazing! It's creamy, cheesy, and packed with flavor. I followed the recipe exactly and it turned out perfect.