I developed this soup out of two others to create my own low-calorie recipe. It turned out so well that I entered it in my county fair and won a blue ribbon. -Alyce Wyman, Pembina, North Dakota
Provided by Taste of Home
Categories Lunch
Time 45m
Yield 6 servings (1-1/2 quarts).
Number Of Ingredients 16
Steps:
- Place a large saucepan coated with cooking spray over medium heat. Add onion and garlic; cook and stir until tender. Add potatoes, carrot, water, parsley and seasonings. Bring to a boil. Reduce heat; cook, covered, until potatoes are tender, 15-20 minutes., Stir in corn, 1-1/4 cups milk and bacon. In a small bowl, mix flour and remaining milk until smooth; stir into soup. Bring to a boil; cook and stir until thickened, about 2 minutes. Add cheese; stir until melted. Stir in beer and, if desired, liquid smoke; heat through.
Nutrition Facts : Calories 179 calories, Fat 3g fat (1g saturated fat), Cholesterol 9mg cholesterol, Sodium 681mg sodium, Carbohydrate 31g carbohydrate (8g sugars, Fiber 2g fiber), Protein 8g protein.
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Snappy Family
[email protected]This corn chowder is the best! It's so creamy and flavorful, and the potatoes and corn are cooked perfectly. I love the addition of the vegetables, which give it a nice veggie flavor. I will definitely be making this again.
Gachaz Zora
[email protected]This corn chowder is delicious! It's so creamy and flavorful, and the potatoes and corn are cooked perfectly. I love the addition of the herbs, which give it a nice herby flavor. I will definitely be making this again.
Yasin
[email protected]This corn chowder is amazing! It's so creamy and flavorful, and the potatoes and corn are cooked perfectly. I love the addition of the cheese, which gives it a nice cheesy flavor. I will definitely be making this again.
joleen c
[email protected]This corn chowder is the best I've ever had! It's so creamy and flavorful, and the potatoes and corn are cooked perfectly. I love the addition of the bacon, which gives it a nice smoky flavor. I will definitely be making this again.
Mb Sovuj
[email protected]I made this corn chowder last night and it was delicious! The broth was creamy and flavorful, and the potatoes and corn were cooked perfectly. I also added some bacon for extra flavor, which was a great addition. I will definitely be making this agai
Javedsaleem Javedsaleem
[email protected]This corn chowder is amazing! It's so creamy and flavorful, and the potatoes and corn are cooked perfectly. I love that it's also relatively easy to make. I will definitely be making this again.
Amal Fatima
[email protected]I've been making this corn chowder for years and it's always a favorite. It's so easy to make and it always turns out delicious. I love the creamy broth and the tender potatoes and corn. I highly recommend this recipe!
Andrew da Shyiiboy
[email protected]This corn chowder is the perfect comfort food for a cold winter day. It's so creamy and flavorful, and the potatoes and corn are cooked perfectly. I love that it's also relatively easy to make.
Thomas Ye
[email protected]I made this corn chowder for a potluck and it was a huge hit! Everyone loved it. I especially liked the addition of the potatoes, which gave the chowder a nice hearty texture.
Eve Ddumba (D.E.O.R)
[email protected]This was my first time making corn chowder and it turned out great! I followed the recipe exactly and it was so easy to make. The chowder was creamy and flavorful, and the potatoes and corn were cooked perfectly. I will definitely be making this agai
Kashif Bhatti
[email protected]I've made this corn chowder several times now and it's always a winner. It's so creamy and comforting, and the potatoes and corn are cooked to perfection. I highly recommend this recipe!
Asif Shahzad
[email protected]This chowder is so easy to make and it's always a crowd-pleaser. I like to add a little bit of spice with some cayenne pepper, and I always serve it with a side of crusty bread.
Joshua Doran
[email protected]I made this corn chowder last night and it was a hit with my family! They loved the sweet corn and the creamy broth. I also added some bacon for extra flavor, which was a great addition.
Kingsford Waddie
[email protected]This corn chowder is the best I've ever had! It's so creamy and flavorful, and the potatoes and corn are cooked perfectly. I'll definitely be making this again.