CORN NOODLE CASSEROLE

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Corn Noodle Casserole image

This is an amazing comfort food! My mom used to whip this up whenever she needed a quick meal for her three hungry daughters - even young children love it!

Provided by DARCELLA

Categories     Meat and Poultry Recipes     Turkey     Ground Turkey Recipes

Time 40m

Yield 8

Number Of Ingredients 5

1 (16 ounce) package uncooked egg noodles
1 pound ground turkey
1 (15 ounce) can canned or frozen corn
1 (10.75 ounce) can cream of mushroom soup
salt and pepper to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium casserole dish.
  • Bring a large pot of lightly salted water to a boil. Add noodles, cook for 6 to 8 minutes, until al dente, and drain.
  • Place turkey in a skillet over medium heat, and cook until evenly brown. Drain grease.
  • In a bowl, gently mix cooked noodles and turkey, corn, and soup. Season with salt and pepper. Transfer to the prepared baking dish.
  • Bake 20 minutes in the preheated oven, until bubbly.

Nutrition Facts : Calories 351.6 calories, Carbohydrate 47.7 g, Cholesterol 82.5 mg, Fat 9.9 g, Fiber 2.7 g, Protein 19.6 g, SaturatedFat 2.3 g, Sodium 441.4 mg, Sugar 2.7 g

Uttar Kumar Pokhrel
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This was an easy and delicious recipe. I will definitely be making it again!


Zaylan williams
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I'm not a big fan of corn, but I really enjoyed this casserole. The noodles were cooked perfectly and the sauce was flavorful. I would definitely make this again.


Saifuddin Siam
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This was a great recipe! I followed it exactly and it turned out perfectly. My kids loved it.


anime dragon
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I made this casserole for a potluck and it was a huge success! Everyone loved it. It was easy to make and the ingredients were affordable.


Pratik Singh
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This corn noodle casserole was a hit with my family! The combination of sweet corn, tender noodles, and cheesy sauce was perfect. I especially liked the addition of bacon, which gave the dish a smoky flavor. I will definitely be making this again.