EASY LOW FAT POPPY SEED CHICKEN CASSEROLE
Creamy and low fat, tis Poppy Seed Chicken Casserole is easy to make and only takes a few ingredients.
Provided by Sam & Kaye Allen
Categories Casseroles
Time 1h15m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to bake 375 degrees F. Tip: Place cookie sheet in oven when you preheat. The casserole will cook faster.
- 2. Mix together the cracker crumbs, melted butter and poppy seed in a bowl. Layer a 6 x 8 baking dish with 2/3 of the cracker mix. Thoroughly combine the soup, sour cream and chunky chicken together and spoon the mixture over the crumb crust. Sprinkle the remaining 1/3 of the cracker mix over the top of the chicken mixture.
- 3. Bake in the preheated oven until the casserole is hot and bubbling and the topping is crispy brown, about 1 hour.
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Fake Fake
[email protected]This is the worst casserole I've ever had. It was dry, bland, and the poppy seeds were gritty.
Aliye Roba
[email protected]I followed the recipe exactly and my casserole turned out watery. I'm not sure what went wrong.
George Ioramo
[email protected]This casserole is a bit bland for my taste. I would add some more seasonings next time.
Rafiq Hadwar
[email protected]I'm not a fan of cream of mushroom soup, so I used cream of celery soup instead. It turned out great!
cician muyoka
[email protected]This casserole is a great way to use up leftover turkey. I also added some chopped cranberries for a festive touch.
wilfred omwenga
[email protected]I made this casserole for a dinner party and it was a huge success! Everyone raved about it and asked for the recipe.
Jessica Bradley
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Sani Kjan
[email protected]I've made this casserole several times and it's always a favorite. I love the creamy sauce and the tender chicken.
Norma Medina
[email protected]This casserole is easy to make and it's a great way to get your kids to eat their vegetables.
Gcobisa Zembe
[email protected]I'm not a big fan of poppy seeds, but I really enjoyed this casserole. The poppy seeds added a nice nutty flavor to the dish.
Joshua Joseph
[email protected]This recipe is a great way to use up leftover chicken. I also added some chopped carrots and celery to the casserole for extra flavor and nutrition.
Elizabeth Rose
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Zia Farakh
[email protected]This low-fat poppy seed chicken casserole was a hit with my family! The flavors were well-balanced and the chicken was tender and juicy. I will definitely be making this again.