CORN ON THE COB ( COOKED IN THE OLD WAYS)
This corn has more flavor then any corn on the cob you will ever taste--boiled in its own husk keeps in the flavor. This how it was done in my great-great grandmothers' day.
Provided by southern chef in lo
Categories Corn
Time 10m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Boil water in large pot.
- Place the unshucked corn in the boiling water.
- Boil for 10 minutes.
- Shuck corn and serve with butter and salt.
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Kirsten Carver
[email protected]This recipe is a great way to enjoy fresh corn on the cob.
Lea Saxon
[email protected]I can't wait to try this recipe at my next barbecue.
Abir Ahmed Rakib
[email protected]This recipe is a great way to use up leftover corn.
Raja Ma
[email protected]I'm sure this recipe would be great with other vegetables, too.
Clement Isomkwo
[email protected]This recipe is a great way to get kids involved in the cooking process.
Priscilla Zavala
[email protected]I love the idea of grilling the corn in the husk. It gives it a great flavor.
Vasul Vasul
[email protected]This recipe is simple and easy to follow. I can't wait to try it.
future turner
[email protected]I'm always looking for new ways to cook corn on the cob. This recipe is a great addition to my collection.
Md Shovo
[email protected]This recipe looks delicious! I'm going to pin it for later.
Tripti Thapa Magar
[email protected]Thanks for sharing this recipe! I can't wait to try it.
Anold Nyanhete
[email protected]This recipe is a keeper! I'll be making it all summer long.
Arfatul Islam Roni
[email protected]I'm definitely going to try this recipe next time I have corn on the cob.
Shreelal Shah
[email protected]This recipe is a great way to use up leftover corn.
Akinmoladun Joshua
[email protected]I love the way the corn gets slightly charred on the grill. It gives it a delicious smoky flavor.
Amar Bhujel
[email protected]This is a great recipe for a summer cookout.
Loza
[email protected]I've never been a big fan of corn on the cob, but this recipe changed my mind. It's so flavorful and delicious.
Ajad Hasan
[email protected]I love that this recipe doesn't require any special ingredients or equipment. It's perfect for a weeknight meal.
Cabdiqaadir Cabdi
[email protected]This is my go-to recipe for corn on the cob. It's so simple and delicious.
Birwinyu Loise
[email protected]I've tried this recipe a few times now and it's always a hit! The corn is always tender and juicy.
Norajean Wapoose
[email protected]This is the best way to cook corn on the cob! It's so easy and the corn comes out perfectly cooked every time.