CORN-POBLANO POTATO SALAD
Steps:
- Char 2 poblano peppers directly over a gas burner on medium heat; place in a bowl, cover and let cool. Char 4 ears of corn over the burner; let cool. Peel, seed and chop the poblanos and cut the corn kernels off the cobs. Cook 2 pounds quartered small red-skinned potatoes in salted boiling water until tender, 12 minutes; drain and let cool. Whisk 1/2 cup each mayonnaise, buttermilk and chopped parsley and 2 tablespoons chopped pickled jalapenos plus 2 tablespoons brine in a large bowl; season with salt. Add the vegetables and toss. Refrigerate 2 hours.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mdshuvo Ahmeds
[email protected]This salad is a great way to use up leftover corn and potatoes. It's also a healthy and delicious side dish for any weeknight meal.
Maan Sal
[email protected]I made this salad for a barbecue and it was a hit. Everyone loved the unique flavor combination. The roasted poblanos really made the dish.
Alc X Gamer
[email protected]This is the perfect summer salad. It's light and refreshing, and the flavors are amazing. I love the combination of corn, poblanos, and potatoes.
Pawan Giri
[email protected]I love this corn poblano potato salad! It's so flavorful and easy to make. I always get compliments on it when I bring it to potlucks.
Xytia Hall
[email protected]This corn poblano potato salad is a delicious and refreshing twist on the classic potato salad. The roasted poblanos give it a smoky flavor that pairs perfectly with the sweet corn and tender potatoes. The dressing is also light and tangy, and brings
dan d.
[email protected]This salad is a great way to use up leftover corn and potatoes. It's also a healthy and delicious side dish for any weeknight meal.
Ned Tensab
[email protected]I made this salad for a barbecue and it was a hit. Everyone loved the unique flavor combination. The roasted poblanos really made the dish.
Sriza Maharani
[email protected]This is the perfect summer salad. It's light and refreshing, and the flavors are amazing. I love the combination of corn, poblanos, and potatoes.
Abenezer Atsiku
[email protected]I love this corn poblano potato salad! It's so flavorful and easy to make. I always get compliments on it when I bring it to potlucks.
Rehman Memon
[email protected]This corn poblano potato salad is a delicious and refreshing twist on the classic potato salad. The roasted poblanos give it a smoky flavor that pairs perfectly with the sweet corn and tender potatoes. The dressing is also light and tangy, and brings
Ugraram Ram
[email protected]I'm not a fan of mayonnaise-based potato salads, but this one is different. The dressing is light and tangy, and the corn and poblanos add a nice sweetness and smokiness. I'll definitely be making this again.
Sajeel Sulehri
[email protected]This salad is a great way to use up leftover corn and potatoes. It's also a healthy and delicious side dish for any summer gathering.
Talat Mughal
[email protected]This potato salad is a keeper. It's easy to make and always a crowd-pleaser. I love the smoky flavor from the roasted poblanos.
Emily Myers
[email protected]I made this salad for a picnic and it was a huge success. Everyone loved it. The flavors are so fresh and summery. I will definitely be making this again.
Kenny Buka
[email protected]This is the best potato salad I've ever had. The combination of corn, poblanos, and potatoes is amazing. The dressing is also perfect. I highly recommend this recipe.
Gull yt
[email protected]The corn poblano potato salad was a delicious and refreshing side dish. The roasted poblanos added a smoky flavor that complemented the sweet corn and tender potatoes. The dressing was light and tangy, and brought all the flavors together perfectly.
Stefan Tzopi
[email protected]This salad was a breeze to make and turned out so flavorful. The dressing was perfectly balanced and really made the dish. I'll definitely be making this again for my next potluck.
Malang Yar
[email protected]I'm not usually a fan of potato salad, but this recipe changed my mind. The addition of corn and poblanos gave it a unique and delicious flavor. I especially liked the smoky taste from the roasted poblanos.
Jamshed ahmad
[email protected]This corn poblano potato salad was a huge hit at my summer cookout! The combination of sweet corn, roasted poblanos, and tender potatoes was simply divine. I loved the tangy dressing that brought all the flavors together. It was easy to make and a pe