CORN SLAW

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Corn Slaw image

My mother gave this recipe to me. It's one my husband and two daughters ask for often in summer, especially when we're having a grilled meal.--Sue Burton, Frankfort, Kansas

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 8 servings.

Number Of Ingredients 10

2 cups fresh corn, cooked
1 cup diced carrots
1 cup diced green pepper
1/2 cup chopped onion
1/4 cup mayonnaise
1/4 cup sour cream
2 teaspoons vinegar
1 teaspoon sugar
1 teaspoon prepared yellow mustard
1/4 teaspoon salt

Steps:

  • In a salad bowl, toss corn, carrots, green pepper and onion. In a small bowl, combine remaining ingredients; pour over vegetables and mix well. Refrigerate for several hours before serving.

Nutrition Facts : Calories 116 calories, Fat 7g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 134mg sodium, Carbohydrate 12g carbohydrate (5g sugars, Fiber 2g fiber), Protein 2g protein.

Isabel Kenivale
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I've been making this corn slaw recipe for years, and it's always a favorite. It's the perfect side dish for summer cookouts and picnics.


Bryan Aguirre
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This corn slaw recipe is so easy to make, and it's always a hit at parties. I love that I can make it ahead of time and it still tastes great.


Nicky Scheppel
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I've made this corn slaw recipe several times and it's always a hit. It's the perfect side dish for summer cookouts and picnics.


Md Roy
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This corn slaw recipe is so versatile, you can add or remove ingredients to suit your taste. I like to add some chopped bacon or crumbled blue cheese.


Musadiq Nazir
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I've made this corn slaw recipe with different types of cabbage, and I've always loved the results. Red cabbage gives it a beautiful color, and green cabbage is more mild.


Rrr Ggg
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This corn slaw recipe is the perfect side dish for grilled chicken or fish. It's also great on top of tacos or burritos.


Uzma Imran
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I love that this corn slaw recipe is so healthy. It's packed with fresh vegetables and it's low in calories.


Carlson Jack
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This corn slaw recipe is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy dressing, and they always ask for seconds.


Daisy Suarez
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I've been making this corn slaw recipe for years, and it's always a favorite. It's the perfect side dish for summer cookouts and picnics.


Sabit Hossain
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This corn slaw recipe is so easy to make, and it's always a hit at parties. I love that I can make it ahead of time and it still tastes great.


Christina Dotson
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I'm not a huge fan of mayonnaise, so I used Greek yogurt in the dressing instead. It was just as good, if not better!


Matthew Uristegui
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I made this corn slaw recipe for a picnic and it was perfect! It's easy to make and transport, and it held up well in the heat.


Sahibur rahman
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This corn slaw recipe is a great way to use up leftover corn on the cob. I always have a bunch of corn left over after summer cookouts, and this is a great way to use it up.


Maureen Gaunt
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I love that this corn slaw recipe is so versatile. I've used different types of cabbage and vegetables, and it always turns out great.


Rajesh guvaju
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I've made this corn slaw recipe several times and it's always a crowd-pleaser. The dressing is so addictive!


Marco polo Vondoo
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This corn slaw recipe was a hit at my last potluck! Everyone loved the sweet and tangy dressing and the crunch of the vegetables.