CORN STAR RAVIOLIS IN SWEET BASIL CREAM SAUCE
Steps:
- Special equipment: cookie cutter (3-inch)
- Melt butter in saute pan, add in corn, red bell pepper and onion. Let saute until onion is translucent and corn has released some of it's sugars. Add in 1/2 of the basil leaves and a couple of twists of black pepper. Add in 1/4 cup heavy cream and reduce by half. Set aside to cool.
- When cool, smash up a bit with a fork, stir in ricotta and cream cheese. Place wonton wrappers down (three at a time works) and in the center of each, place 1 1/2 t filling. Brush exposed wrapper with egg yolk, carefully place a second wrapper on top and carefully seal edges, making sure to get out any air bubbles. Cut with star cutter, work fingers around edges to make sure seal is tight. Set aside on floured baking sheet and continue to assemble.
- When finished, boil water and gently add raviolis a few at a time, cooking for 2 minutes or until they float. Carefully remove and drain.
- For Sauce: In clean saute pan, melt remaining 4 tablespoons butter, when melted, add in remaining basil, saute until crisp and butter is just very lightly browning. Add in remaining cream and reduce to thickened. Salt and pepper to taste, serve over raviolis immediately.
- Garnish with Parmesan.
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Ngwa Smith
[email protected]This dish was amazing! The corn ravioli were unique and flavorful, and the sweet basil cream sauce was the perfect complement. I highly recommend this recipe!
Everskies
[email protected]This was a really unique and delicious dish! I loved the combination of corn and basil. The sauce was also very easy to make. I will definitely be making this again!
Graeme Allan
[email protected]I followed the recipe exactly and the dish turned out great! The ravioli were light and fluffy, and the sauce was creamy and flavorful. I will definitely be making this again!
HOUBA TN
[email protected]This dish was absolutely delicious! The ravioli were perfectly cooked and the sauce was rich and creamy. I highly recommend this recipe!
Kat Moon
[email protected]I made this recipe for a dinner party and it was a huge hit! The ravioli were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again!
rhp sweta
[email protected]This was a really easy and delicious recipe! The ravioli cooked up perfectly and the sauce was creamy and flavorful. I added a bit of extra garlic and pepper to taste. Will definitely be making this again!
Joy Dev Ray
[email protected]I'm a big fan of corn, so I was excited to try this recipe. The ravioli were delicious, and the sauce was creamy and flavorful. I added a bit of extra Parmesan cheese to taste. Yum!
MD Nurul Alom Sagor
[email protected]This dish was amazing! The corn ravioli were unique and flavorful, and the sweet basil cream sauce was the perfect complement. I highly recommend this recipe!
Vernon Burgess
[email protected]I made this for dinner last night and it was a big hit! My husband and kids loved it. The ravioli were perfectly cooked and the sauce was creamy and flavorful. I will definitely be making this again!
Kamugisha Isaac
[email protected]This was a really unique and delicious dish! I loved the combination of corn and basil. The sauce was also very easy to make. I will definitely be making this again!
Uzumaki Hushina
[email protected]I had a craving for something creamy and comforting, so I decided to try this recipe. It did not disappoint! The ravioli were cooked perfectly and the sauce was rich and flavorful. I added a bit of extra garlic and Parmesan cheese to taste. Yum!
KyM EdiTs
[email protected]I'm not a huge fan of corn, but I decided to give this recipe a try and I was pleasantly surprised! The ravioli were light and flavorful, and the sauce was creamy and delicious. I'll definitely be making this again!
kamah kelvo
[email protected]5/5 stars! This was one of the best pasta dishes I've ever had. The corn ravioli was unique and flavorful, and the sweet basil cream sauce was the perfect complement. Will definitely be making this again!
Glance Mathebula
[email protected]I made this last night and it was a hit with my family! The sauce was easy to make and the ravioli cooked up perfectly. Definitely a keeper!
Land Briajy
[email protected]This dish was an absolute delight! The ravioli were perfectly cooked, the sauce was rich and creamy, and the basil added a lovely freshness. I highly recommend this recipe!