CORN WITH GARLIC AND CHIVES
This is a quick and simple way to liven up plain corn. You could use green onions instead of chives but reduce the amount, and adjust the amount of garlic to your taste. Use fresh corn cut off the cobs, or frozen.
Provided by Cookin-jo
Categories Corn
Time 11m
Yield 4 cups, 4 serving(s)
Number Of Ingredients 5
Steps:
- Heat olive oil in a large saute pan over medium low heat.
- Add garlic and stir about 30 seconds, until fragrant.
- Add corn and cook 5 minutes, stirring occasionally.
- Remove from heat, add chives and salt and pepper to taste.
Nutrition Facts : Calories 200.2, Fat 4.4, SaturatedFat 0.6, Sodium 28.3, Carbohydrate 41.8, Fiber 4.7, Sugar 5.3, Protein 5.6
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Rev Kenny Vvhetstone
[email protected]I've made this recipe a few times now and it's always a hit. The corn is always cooked perfectly and the garlic and chives add a great flavor.
SOCCER TRENDS
[email protected]This is a great recipe for summer corn. It's easy to make and the results are delicious.
Tatyana Mason
[email protected]I made this recipe for my family and they loved it! The corn was cooked perfectly and the garlic and chives added a great flavor.
Sherry Rampersad
[email protected]This is a great recipe for a quick and easy side dish. I love that it's healthy and delicious.
Beverly Stanley
[email protected]I wasn't sure how this recipe would turn out, but I'm so glad I tried it! The corn was cooked perfectly and the garlic and chives added a delicious flavor.
Faisal Kamoka
[email protected]This recipe is so simple, yet so delicious. I love that it only takes a few ingredients and it's ready in no time.
Mohammed Salim
[email protected]I've made this recipe a few times now and it's always a hit. The corn is always cooked perfectly and the garlic and chives add a great flavor.
Amiena Jacobs
[email protected]This is a great recipe for summer corn. It's easy to make and the results are delicious.
Clin'niqua Huggins
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the flavor of the corn and the chives added a nice touch of color.
Zama Chili
[email protected]This recipe is a keeper! The corn was perfectly cooked and the garlic and chives added a delicious flavor. I will definitely be making this again.