Corn baked into cornbread -- delicious!
Provided by LOVE2COOK2
Categories Desserts Specialty Dessert Recipes Bread Pudding Recipes
Time 1h35m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch casserole dish.
- In the greased casserole dish, combine kernel corn, cream style corn, sour cream, corn muffin mix and salt and pepper to taste.
- Bake in a preheated 350 degrees F (175 degrees C) oven for 90 minutes or until a toothpick comes out clean.
Nutrition Facts : Calories 553.9 calories, Carbohydrate 90.8 g, Cholesterol 26.5 mg, Fat 19.5 g, Fiber 4.7 g, Protein 12.2 g, SaturatedFat 8.9 g, Sodium 1350.2 mg, Sugar 14.8 g
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Tuhi Kamaly
[email protected]This cornbread pudding was so easy to make and it turned out so delicious! I will definitely be making this again.
jelly
[email protected]I made this cornbread pudding for my family and they loved it! It was a great way to get them to eat their vegetables. I will definitely be making this again.
Fishing 727
[email protected]This cornbread pudding was a great way to use up my leftover cornbread. It was easy to make and turned out delicious. I will definitely be making this again.
Fahmi Ahmed
[email protected]This cornbread pudding was the perfect comfort food for a cold winter night. It was warm and filling, and the perfect way to end a meal.
Bishow Syangtan
[email protected]I'm not a huge fan of cornbread, but this pudding was really good! It was moist and flavorful, and the perfect dessert for a fall night.
Adesope Akeem
[email protected]This cornbread pudding was so easy to make and it turned out so delicious! I will definitely be making this again.
Ubaid Khan
[email protected]I made this cornbread pudding for my family and they loved it! It was a great way to get them to eat their vegetables. I will definitely be making this again.
Avery Guischard
[email protected]This cornbread pudding was a great way to use up my leftover cornbread. It was easy to make and turned out delicious. I will definitely be making this again.
MexMana
[email protected]This cornbread pudding was the perfect comfort food for a cold winter night. It was warm and filling, and the perfect way to end a meal.
Austin Britt
[email protected]I'm not a huge fan of cornbread, but this pudding was really good! It was moist and flavorful, and the perfect dessert for a fall night.
tnt plays
[email protected]This cornbread pudding was so easy to make and it turned out so delicious! I will definitely be making this again.
Cody Hemmins
[email protected]I made this cornbread pudding for my kids and they loved it! It was a great way to get them to eat their vegetables. I will definitely be making this again.
Md yeasin Munshi
[email protected]This cornbread pudding was the perfect way to use up my leftover cornbread. It was easy to make and turned out delicious. I will definitely be making this again.
Tshiamo Junior
[email protected]I'm not usually a fan of cornbread, but this pudding was amazing! It was so moist and flavorful, and the perfect dessert for a summer night.
Ms Angel Hamilton
[email protected]This cornbread pudding was a hit at my potluck! Everyone loved it and asked for the recipe. I will definitely be making this again.
Majrul Ansari
[email protected]I made this cornbread pudding for my family and they loved it! It was easy to make and turned out perfect. I will definitely be making this again.
Mandisi Jebese
[email protected]This cornbread pudding was absolutely delicious! It was moist and flavorful, and the perfect comfort food for a cold night. I will definitely be making this again.