CORNBREAD SALAD
I had never heard of Cornbread Salad before so I couldn't wait to try this one! I absolutely love the different layers of taste and textures. This will be a wonderful recipe to take to summer gatherings.
Provided by Angie Cox
Categories Salads
Time 40m
Number Of Ingredients 13
Steps:
- 1. Prepare cornbread as directed on package, cool.
- 2. Stir together ranch dressing mix, sour cream and mayonnaise until blended; set aside.
- 3. Combine chopped tomatoes, bell peppers and onions. Toss gently.
- 4. Open corn and pinto beans, drain, mix together.
- 5. Crumble the cornbread into a large rectangle dish (or large bowl).
- 6. Pour half the beans and corn mixture on the crumbled corn bread and spread evenly.
- 7. Pour half the onion, pepper, & tomato mixture on top of the beans and corn mixture and spread evenly.
- 8. Sprinkle half the shredded cheese on top of this and then repeat these layers.
- 9. Top with the topping mixture and sprinkle bacon bits on very top. (Homemade bacon bits are quite tasty)
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JayPaul Perez
[email protected]This salad is a delicious and refreshing side dish. It's perfect for summer cookouts and picnics.
Sheam Khan
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sweet cornbread and bacon, and they don't even notice the vegetables.
Sam playz2323
[email protected]I'm always looking for new and interesting salads to make, and this one definitely fits the bill. It's unique and flavorful, and I'm sure it will be a hit at my next party.
Robert DeBarros
[email protected]This salad is so easy to make and it's always a hit. I've made it for my family and friends and they all love it.
Windie Baker
[email protected]I love the combination of flavors in this salad. The sweet cornbread, savory bacon, and tangy dressing are a perfect match.
Ruby Ibialabilolll
[email protected]This salad is a great way to use up leftover cornbread. It's also a great dish to bring to a potluck or picnic.
TEDDY MEDIA
[email protected]I'm not a big fan of cornbread, but this salad changed my mind. The cornbread was soft and fluffy, and the dressing was tangy and flavorful. I will definitely be making this salad again.
Abbas Mehar
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can use leftover cornbread to make it. I've also added different vegetables to the salad, such as black beans, corn, and bell peppers.
Abdirahman Mohamed
[email protected]I made this salad for my family and they loved it! The cornbread was moist and flavorful, and the bacon added a nice smoky flavor. The vegetables were fresh and crisp. I will definitely be making this salad again.
george mbuyu
[email protected]This cornbread salad is a delightful dish that combines the sweet and savory flavors of cornbread, bacon, and vegetables. I followed the recipe exactly and the results were fantastic. The salad was a hit at my potluck and I received many compliments.