CORNED BEEF AND CABBAGE
This is a great way to learn how to corn your own beef.
Provided by Ron Brobst
Categories World Cuisine Recipes European UK and Ireland Irish
Time P7DT3h30m
Yield 15
Number Of Ingredients 11
Steps:
- In a large stainless steel or cast iron pot, combine the salt, water and brisket. Cover and let sit for 7 days in the refrigerator. (Note: brisket must be completely submerged, so double the salt and water if necessary.)
- After 7 days, drain the brine and add 1 gallon fresh water, bay leaves and peppercorns. Bring to a boil, reduce heat to low/medium low, and simmer for 3 to 3 1/2 hours.
- During the last 45 minutes of cooking, add the onion, cabbage, carrots, turnip, cilantro, and potatoes. Continue simmering until all vegetables are tender.
Nutrition Facts : Calories 876.6 calories, Carbohydrate 27.9 g, Cholesterol 176.6 mg, Fat 64.5 g, Fiber 5.3 g, Protein 44.6 g, SaturatedFat 25.9 g, Sodium 12321.3 mg, Sugar 4.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #beef #vegetables #american #easy #european #beginner-cook #potluck #dinner-party #heirloom-historical #holiday-event #spring #irish #crock-pot-slow-cooker #dietary #seasonal #comfort-food #st-patricks-day #meat #taste-mood #to-go #equipment
You'll also love
Melinda Wood
[email protected]I've made this recipe several times and it's always a winner. The corned beef is always so tender and delicious, and the cabbage is cooked perfectly. I highly recommend this recipe!
Andi Mc
[email protected]This recipe is a keeper! The corned beef was so tender and flavorful, and the cabbage was cooked perfectly. I will definitely be making this again.
BLOOD- MAN
[email protected]I made this recipe for St. Patrick's Day and it was a huge hit! The corned beef was so tender and flavorful, and the cabbage was cooked perfectly. I served it with horseradish sauce and it was delicious.
Sheikh 227
[email protected]This was my first time making corned beef and cabbage, and it turned out amazing! The meat was so tender and flavorful, and the cabbage was cooked perfectly. I will definitely be making this again.
Raju_ Edit's
[email protected]I've made this recipe several times and it's always a winner. The corned beef is always so tender and delicious, and the cabbage is cooked perfectly. I highly recommend this recipe!
adnan Kazi
[email protected]This recipe is a keeper! The corned beef was so tender and flavorful, and the cabbage was cooked perfectly. I will definitely be making this again.
Sron Kar
[email protected]I made this recipe for St. Patrick's Day and it was a huge hit! The corned beef was so tender and flavorful, and the cabbage was cooked perfectly. I served it with horseradish sauce and it was delicious.
Arun Sudhakaran
[email protected]This was my first time making corned beef and cabbage, and it turned out amazing! The meat was so tender and flavorful, and the cabbage was cooked perfectly. I will definitely be making this again.
mya Hayes
[email protected]I've made this recipe several times and it's always a winner. The corned beef is always so tender and delicious, and the cabbage is cooked perfectly. I highly recommend this recipe!
Mdjewel diveir Mdjewel diveir
[email protected]This recipe is a keeper! The corned beef was so tender and flavorful, and the cabbage was cooked perfectly. I will definitely be making this again.
das sumon
[email protected]I made this recipe for St. Patrick's Day and it was a huge hit! The corned beef was so tender and flavorful, and the cabbage was cooked perfectly. I served it with horseradish sauce and it was delicious.
Muhammard Uthman
[email protected]This was my first time making corned beef and cabbage, and it turned out amazing! The meat was so tender and flavorful, and the cabbage was cooked perfectly. I will definitely be making this again.
Tsakani Freddy Maluleke
[email protected]I've made this recipe several times and it's always a winner. The corned beef is always so tender and delicious, and the cabbage is cooked perfectly. I highly recommend this recipe!
gunit
[email protected]This recipe is a keeper! The corned beef was so tender and flavorful, and the cabbage was cooked perfectly. I will definitely be making this again.
Kelvine Stanley
[email protected]I made this recipe for St. Patrick's Day and it was a huge hit! The corned beef was so tender and flavorful, and the cabbage was cooked perfectly. I served it with horseradish sauce and it was delicious.
Onesmus Muisyo
[email protected]This was my first time making corned beef and cabbage, and it turned out amazing! The meat was so tender and flavorful, and the cabbage was cooked perfectly. I will definitely be making this again.
neil adair
[email protected]I've made this recipe several times and it's always a winner. The corned beef is always so tender and delicious, and the cabbage is cooked perfectly. I highly recommend this recipe!
Ram Kafle
[email protected]I followed the recipe exactly and it turned out great! The corned beef was moist and flavorful, and the cabbage was tender and sweet. I served it with horseradish sauce and it was a hit with my family.
Shazad Noor
[email protected]This corned beef and cabbage recipe was fantastic! The meat was so tender and flavorful, and the cabbage was cooked perfectly. I will definitely be making this again.