CORNED BEEF HASH AND EGGS
Sunday breakfasts have always been special in our house. It's fun to get in the kitchen and cook with the kids. No matter how many new recipes we try, they always rate this corned beef hash recipe No. 1! -Rick Skildum, Maple Grove, Minnesota
Provided by Taste of Home
Time 35m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a large ovenproof skillet, cook hash browns and onion in oil until potatoes are browned and onion is tender. Remove from the heat; stir in corned beef and salt. , Make 8 wells in the hash browns. Break one egg into each well. Sprinkle with salt and pepper. Cover and bake at 325° for 20-25 minutes or until eggs reach desired doneness. Garnish with parsley.
Nutrition Facts : Calories 442 calories, Fat 30g fat (6g saturated fat), Cholesterol 242mg cholesterol, Sodium 895mg sodium, Carbohydrate 24g carbohydrate (3g sugars, Fiber 2g fiber), Protein 20g protein.
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Jamarion Ransom
[email protected]This recipe was a bit time-consuming to make, but the results were worth it. The corned beef hash was flavorful and the eggs were cooked perfectly. I would definitely make this recipe again for a special occasion.
Lubulwa Tomranks
[email protected]I made this recipe for breakfast this morning and it was a bit bland. I added some extra spices to the corned beef hash and it was much better. The eggs were cooked perfectly, though.
Don Baba
[email protected]This recipe was easy to make and the results were delicious. The corned beef hash was flavorful and the eggs were cooked perfectly. I would definitely make this recipe again.
Swastika Singhz
[email protected]I made this recipe for a brunch party and it was a hit! Everyone loved the corned beef hash and the eggs. I would definitely recommend this recipe for a special occasion.
Albertho Kambongi
[email protected]This recipe was okay. The corned beef hash was a bit dry, but the eggs were cooked well. I would probably not make this recipe again.
brooke croft
[email protected]I followed the recipe exactly and the results were not good. The corned beef hash was mushy and the eggs were overcooked. I would not recommend this recipe.
Daniek Garcia
[email protected]This recipe was a bit bland for my taste. I added some extra spices to the corned beef hash and it was much better. The eggs were cooked perfectly, though.
Absha Ck
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The corned beef hash is so flavorful and the eggs are always cooked perfectly. I highly recommend this recipe.
Abinash Mukhiya
[email protected]This recipe was easy to follow and the results were amazing. The corned beef hash was crispy and the eggs were cooked to perfection. I would definitely recommend this recipe to anyone looking for a delicious and easy breakfast.
Busi Busisiwe
[email protected]I made this recipe for breakfast this morning and it was a hit! My family loved it. The corned beef hash was flavorful and the eggs were fluffy. I will definitely be making this again.
Your Father Gamer
[email protected]This corned beef hash and eggs recipe was absolutely delicious! The flavors were amazing and the eggs were cooked perfectly. I will definitely be making this again.