CORNED BEEF IN A CLAY COOKER

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Corned Beef in a Clay Cooker image

The flavors in this recipe are delicious and the meat is fall-apart tender. Perfect for St. Patrick's Day! Featured in Clay Cookery by The Editors of Consumer Guide

Provided by JudyCC

Categories     Meat

Time 2h30m

Yield 6-8 serving(s)

Number Of Ingredients 8

1 (4 -5 lb) corned beef brisket
2 cups water
1 lemon
1/2 cup packed brown sugar
1/4 cup fine dry breadcrumb
1 teaspoon dijon-style mustard
whole cloves
1/2 cup dry sherry

Steps:

  • Soak the top and bottom of clay pot (brand I use is Romertopf, size is # 111) in cold water for 15 minutes. Drain.
  • Rinse corned beef with cold water. Place meat in deep kettle; add water to cover. Heat to boiling; drain. Place meat, fat side up, in clay pot, add 2 cups water.
  • Place covered clay pot in cold oven. Set oven to 425°F Bake until corned beef is tender, about 2 hours. Pour off and discard cooking liquid.
  • Grate lemon rind; squeeze and reserve lemon juice. Mix brown sugar, bread crumbs, mustard and lemon rind. Stud top of corned beef with cloves. Pat brown sugar mixture over top of brisket. Mix lemon juice and sherry. Drizzle half the mixture over corned beef.
  • Bake covered 30 minutes. Drizzle with remaining sherry mixture. Bake uncovered until topping is browned, 10--15 minutes. Cut corned beef into thin slices. Spoon cooking liquid over slices.

P.W. “Ja nhe” Stander
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This recipe for corned beef in a clay cooker is really great. It's so easy to make and the results are amazing. The meat is tender and flavorful and the vegetables are cooked to perfection.


Hudair Younas
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This corned beef was delicious! The meat was so tender and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.


Don Austin
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I've been making corned beef for years, but this recipe is the best I've ever tried. The meat was cooked perfectly, and the flavor was incredible. I will definitely be making this again.


John vison Shrestha
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This corned beef was amazing! The meat was so tender and juicy, and the flavor was perfect. I highly recommend this recipe.


Densel Reyes
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I'm so glad I tried this corned beef recipe. The meat was cooked perfectly, and the flavor was incredible. I will definitely be making this again.


Emaniel Saint ril
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This corned beef was a hit with my family! The meat was so tender and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again.


Ali Shahid
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I was very impressed with this corned beef recipe. The meat was so tender and the flavor was amazing. I will definitely be making this again.


Godz illa
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This corned beef was delicious! The meat was so tender and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.


Aria Reynolds
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I've been making corned beef for years, but this recipe is the best I've ever tried. The meat was cooked perfectly, and the flavor was incredible. I will definitely be making this again.


Shreya Nath
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This corned beef was amazing! The meat was so tender and juicy, and the flavor was perfect. I highly recommend this recipe.


Areej Shahzad
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I'm not a big fan of corned beef, but I decided to give this recipe a try. I'm so glad I did! The meat was so tender and flavorful, and the vegetables were delicious. I'll definitely be making this again.


Sadiq Sadiq
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This recipe is a keeper! The corned beef was fall-apart tender, and the vegetables were perfectly cooked. I will definitely be making this again and again.


Rizwan Malik
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I was a bit skeptical about cooking corned beef in a clay cooker, but I'm so glad I tried it. The meat was cooked perfectly, and the flavor was amazing. I highly recommend this recipe!


Pervaiz Ahmed
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My family loved this corned beef! It was so easy to make, and it turned out so delicious. I will definitely be making this again.


Bolaji Mudasiru
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I've tried many corned beef recipes, but this one is by far the best. The clay cooker really makes a difference - the meat is so moist and juicy.


mir nadimulislam
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This corned beef recipe is a game-changer! The meat was so tender and flavorful, and the vegetables were cooked to perfection. I'll definitely be making this again.


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