CORNED BEEF IN ORANGE JUICE-CROCK POT
This is different and really good.
Provided by Joanne Sarver
Categories Beef
Time 10m
Number Of Ingredients 2
Steps:
- 1. Trim excess fat from corned beef. Cover corned beef with cold water and let stand for 30 minutes. Drain thoroughly. cut beef in half to fit into crock-pot. Pour orange juice over meat . Cover tightly and cook for 10-12 hours on low or on high for 5-6 hours. Makes 6-8 servings.
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Ashish Mallik
[email protected]I'm not sure what I did wrong, but my corned beef turned out really tough. I think I might have cooked it for too long.
Jikait Yingying
[email protected]This recipe is a great starting point, but I like to add a few more vegetables to it. I usually add carrots, celery, and onions.
Rubi Sheikh
[email protected]I've made this recipe several times and it's always been a hit. However, the last time I made it, the corned beef was a little too salty. I think I'll use less salt next time.
Say not to Rape
[email protected]This recipe was a waste of time and money. The corned beef was bland and tasteless.
mahima Anu
[email protected]I followed the recipe exactly and the corned beef turned out tough and dry. I'm not sure what went wrong.
Dr khursheed Bhayo Khursheed Bhayo
[email protected]This is the best corned beef recipe I've ever tried. It's so tender and flavorful. I highly recommend it.
John Hozzard
[email protected]I'm not a big fan of corned beef, but this recipe changed my mind. The orange juice really mellows out the flavor and makes it much more palatable.
ghulam Hassan Hassan
[email protected]I love that this recipe uses orange juice instead of water. It gives the corned beef a really unique and delicious flavor.
Lemon Khan
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the leftovers are even better the next day.
rabia ali
[email protected]I've tried several corned beef recipes and this one is my favorite. It's so easy to make and the results are always amazing.
Ashif Alam
[email protected]This recipe is a lifesaver! I'm not a great cook, but I was able to make this dish and it turned out great.
Burair aqeel
[email protected]I love the simplicity of this recipe. Just a few ingredients and you have a delicious meal.
Ramirez Maria
[email protected]This recipe is a great way to use up leftover corned beef. I made it into sandwiches and they were delicious.
TTBRYN TM
[email protected]I've made this recipe several times and it's always a hit. The corned beef is always tender and flavorful. I love the way the orange juice brightens up the flavor.
Iam Khan
[email protected]This was my first time making corned beef and it turned out great! The orange juice added a really nice flavor to the meat. I will definitely be making this again.
Abraham habtamu
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the corned beef and asked for the recipe. It's definitely a keeper!
Ihunanya Agbayi
[email protected]I followed the recipe exactly and the corned beef turned out perfectly. It was so moist and flavorful. I served it with mashed potatoes and roasted carrots and it was a delicious meal.
novalla davis
[email protected]This recipe was a hit with my family! The corned beef was fall-apart tender and the orange juice gave it a slightly sweet and tangy flavor. I will definitely be making this again.