RIGATONI AND SAUSAGE BAKE
This is a yummy Italian dish that is quick and easy to make but hearty and rich. Pick up some Italian bread and enjoy!
Provided by Karen..
Categories One Dish Meal
Time 50m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees.
- Cook pasta according to package directions and drain.
- Over medium heat, cook sausage and onions in a skillet until sausage is cooked through.
- Cut sausage into thin slices.
- In a large bowl, stir together pasta, sausage mixture, 2 1/2 cups sauce, 1 1/2 cups of mozzarella cheese, ricotta cheese and 2 tbl Parmesan cheese until well combined.
- Spread mixture into a 13 x 9 inch baking dish, top with remaining sauce and sprinkle with remaining cheeses.
- Cover with foil and bake for 30 minutes or until hot and bubbly.
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Korben Dallas
[email protected]This recipe is a lifesaver on busy weeknights.
H Md Al Amin Bhola
[email protected]I love this recipe because it's so versatile. I can change up the type of sausage or cheese that I use, or even add different vegetables.
Shakir Swati
[email protected]This is my new go-to recipe for pasta bake. It's so easy to make and it's always a crowd-pleaser.
Jason Martin
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it.
Khuthadzo Mphego
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover sausage.
Dylan Lopez
[email protected]This is a great recipe for a quick and easy weeknight meal. The sausage and cheese add a lot of flavor, and the pasta is cooked perfectly.
Teegan McNamara
[email protected]Rigatoni and Sausage Bake - the name says it all!
SK SABUL
[email protected]This recipe was so easy to follow. I loved that I could just throw everything in a pan and bake it. The result was a delicious and filling pasta dish that the whole family enjoyed.
Jake o connor
[email protected]Amazing and simple! I completely forgot to add the garlic but it still tasted amazing. Also, I used ground turkey instead of pork sausage and it was still excellent!
Sharmaake Omar
[email protected]This was my first time cooking a Rigatoni and Sausage Bake and it was a huge hit! The sausage was juicy, the cheese was gooey, and the pasta was cooked to perfection. I would definitely recommend this recipe to anyone looking for a delicious and easy
Adrian Pirita
[email protected]My family loved this recipe! The sausage and cheese were perfectly melted and the pasta was cooked just right.