CORNY MEXICAN SALAD
From Suzanne McKinley of Lyons, Georgia comes this fresh-tasting medley of veggies tossed with a zesty oil-and-vinegar dressing. Serve the salad alone as a side dish or pair it with tortilla chips for an appetizer.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 8-10 servings.
Number Of Ingredients 10
Steps:
- In a bowl, combine the beans, corn, tomato, avocado and onion. In a small bowl, whisk the oil, vinegar, salt and hot pepper sauce; pour over bean mixture and toss to coat. Serve with tortilla chips if desired.
Nutrition Facts :
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David Barron
[email protected]This salad is so refreshing and flavorful. It's the perfect dish to bring to a potluck or party.
Ronny King
[email protected]This salad is a great way to use up leftover chicken or steak. I also like to add a dollop of guacamole or sour cream on top.
Oliver Arroyo
[email protected]I've tried a lot of different Mexican salads, but this one is by far my favorite. It's the perfect balance of sweet, savory, and tangy.
Ramin Ayoubi
[email protected]This salad is a great make-ahead dish. I often make it the night before and then just grab it on my way out the door in the morning.
Afzaal Haider
[email protected]I love the pop of color that the corn adds to this salad. It's also a great way to use up leftover corn on the cob.
Mitchelle Soniah
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, picnics, and even just for a quick lunch at home.
Yomle Irene Yaa
[email protected]I made this salad for my family last night and they all loved it! Even my picky kids ate it up. I'll definitely be making it again soon.
Mbonge Taapopi
[email protected]This salad is the perfect summer dish. It's light, refreshing, and packed with flavor. I love serving it at BBQs and picnics.
Namale Fatumah
[email protected]I'm not a big fan of corn, but I actually really enjoyed this salad. The dressing is tangy and flavorful, and the corn is surprisingly sweet and juicy.
MD Yousuf Arman
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also packed with protein and fiber, so it's a filling and satisfying meal.
Maruf Hosen
[email protected]I love that this salad is so easy to make. I can whip it up in no time, even on busy weeknights. It's also a great way to use up leftover corn on the cob.
Talibkhan Khosa
[email protected]This salad is a hit at every party I bring it to! The combination of sweet corn, black beans, tomatoes, and avocado is so refreshing and flavorful. I always get rave reviews.