CORNY SPAGHETTI
Family favorite for years, great way to get veggies into kids, and no separate side dishes. Top with fresh chopped parsley and/or parmesan if desired. This stuff reheats great and I have used ground beef in it before, just brown it with the onions, drain then continue recipe. I hope you all enjoy it as much as we have.
Provided by Denyse
Categories Main Dish Recipes Pasta Spaghetti Recipes
Time 20m
Yield 6
Number Of Ingredients 9
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- While pasta is cooking, in large skillet over medium heat, saute onion in butter 2 minutes. Stir in garlic and zucchini and cook 3 minutes more. Add mushrooms and cook 5 minutes more, until mushrooms are soft. Pour in red wine and pasta sauce, reduce heat to low and simmer. Add corn and bring back to a simmer again to heat through.
- Serve sauce over pasta with a dab of butter, or toss together.
Nutrition Facts : Calories 330.7 calories, Carbohydrate 56.2 g, Cholesterol 11.7 mg, Fat 8.2 g, Fiber 7.1 g, Protein 10.9 g, SaturatedFat 3.1 g, Sodium 643.1 mg, Sugar 12.6 g
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King Von
[email protected]I'm not a big fan of corn, but I actually really enjoyed this recipe.
HR Hasin
[email protected]This is a classic comfort food recipe that is sure to please everyone at the table. It's also a great way to get kids to eat their vegetables.
rose flower
[email protected]I've made this recipe a few times now and it's always a hit. It's a great dish to serve for a crowd.
Titas
[email protected]This recipe is a great way to use up leftover spaghetti. It's also a great way to get kids to eat their vegetables.
Kacey Needham
[email protected]I'm not a fan of corny jokes, but this recipe is definitely a keeper.
Radad Ullah
[email protected]This is a classic comfort food recipe that is sure to please everyone at the table. It's also a great way to get kids to eat their vegetables.
Rabi Rabi
[email protected]I've made this recipe a few times now and it's always a hit. It's a great dish to serve for a crowd.
Marie-ann Ghirawoo
[email protected]This recipe is a great way to use up leftover spaghetti. It's also a great way to get kids to eat their vegetables.
Md Shahidkhan
[email protected]I'm not a big fan of corn, but I actually really enjoyed this recipe.
Michael Mars
[email protected]This recipe is a great way to get kids to eat their vegetables.
Rudra Kumer
[email protected]I added some chopped green bell pepper and onion to the recipe and it was even better.
Rayhan Faraby
[email protected]This is a classic comfort food recipe that is sure to please everyone at the table.
rekha neupane
[email protected]I've made this recipe a few times now and it's always a hit. It's a great way to use up leftover spaghetti.
Oghogho Treasure
[email protected]This recipe was so easy to follow and the results were delicious! My family loved it.