COTTAGE-CHEESE FRUIT SPREAD
Cottage cheese provides this honey-sweetened spread with calcium, while banana and blueberries deliver potassium and antioxidants.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Yield Makes 1 1/4 cups
Number Of Ingredients 4
Steps:
- Puree cottage cheese, blueberries, banana, and honey in a food processor. Serve immediately.
Nutrition Facts : Calories 73 g, Cholesterol 2 g, Fat 1 g, Fiber 1 g, Protein 7 g, Sodium 230 g
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Arooj Shoukat
[email protected]This spread is so easy to make and it's so delicious. I love that I can use whatever fruit I have on hand.
dawn harrison
[email protected]I love the combination of cottage cheese and fruit in this spread. It's a great way to start the day.
Sagor sk
[email protected]This spread is the perfect addition to any brunch or breakfast table. It's light, refreshing, and delicious.
Rahiel Goelmohamed
[email protected]I love that this spread is so healthy. It's a great way to get my kids to eat more fruit and cottage cheese.
Ngonzi Doreen
[email protected]This spread is so easy to make and it's so versatile. I've used it on sandwiches, wraps, and even as a dip for fruit.
Eduardo Suarez
[email protected]I love the combination of cottage cheese and fruit in this spread. It's a great way to start the day.
Carmen Benejan
[email protected]This spread is the perfect addition to any brunch or breakfast table.
Karim Chihab
[email protected]I've never been a fan of cottage cheese, but this spread changed my mind. It's so light and refreshing.
Samuel Uwaye
[email protected]This spread is so easy to make and it's so delicious. I love that I can use whatever fruit I have on hand.
Promise Maile
[email protected]I love that this spread is so healthy. It's a great way to get my kids to eat more fruit.
Farhan Zafar
[email protected]This is a really versatile recipe. I've used it to make sandwiches, wraps, and even as a dip for fruit. It's always a hit.
Saadatu Atinuke
[email protected]I made this spread for a brunch party and it was a huge success! Everyone loved it. I used a variety of fruits, including peaches, apricots, and grapes. The spread was so easy to make and it was so delicious.
Chukwuma Olise
[email protected]This was a great way to use up some leftover cottage cheese. I added some honey and cinnamon to taste, and it was perfect. I'll definitely be making this again.
Devin Edmond
[email protected]I've been making this cottage cheese fruit spread for years, and it's always a hit at parties. It's so refreshing and light, and the fruit adds a nice sweetness. I usually use a combination of strawberries, blueberries, and raspberries.
Faith John
[email protected]My family loved this cottage cheese fruit spread! It was so easy to make and it tasted delicious. I used a variety of fruits, including strawberries, blueberries, and bananas. The spread was perfect for breakfast on toast or English muffins.