COTTAGE CHEESE QUICHE
This recipe has been in our family for so many years, I no longer remember where it came from. It's easy and quick and people seem to really enjoy it.
Provided by windhorse23
Categories One Dish Meal
Time 55m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Bake pie shell at 400 degrees for about 3-5 minutes.
- Combine rest of ingredients except fried onions.
- Stir to mix.
- Place mixture in pie shell and bake at 350 degrees for 30 minutes.
- Sprinkle with fried onions (or breadcrumbs).
- Return to oven and bake 15 minutes longer.
- Remove and let stand for 5 minutes.
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Kara Fuller
[email protected]Not bad!
Alam Fhg
[email protected]This quiche was delicious! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Marlon Vutomi
[email protected]This quiche was a bit too cheesy for my taste, but it was still good. I think I would use less cheese next time.
Blessing olaoye
[email protected]I love quiche, and this one is one of my favorites. The cottage cheese makes it so creamy and flavorful. I always get compliments when I make this dish.
John Aggrey
[email protected]This quiche was a disappointment. The crust was soggy and the filling was bland. I won't be making this recipe again.
Krrish Karn
[email protected]I'm not a fan of cottage cheese, but this quiche was actually really good! The cottage cheese made it really moist and flavorful.
Md Rakib Hossain
[email protected]This quiche was a bit bland for my taste, but it was still good. I think I would add more seasoning next time.
Torikul Molla
[email protected]This quiche was amazing! The cottage cheese made it so fluffy and creamy. I will definitely be making this again.
Md Eliyus
[email protected]Not my favorite quiche recipe.
Jaht Thomas
[email protected]Easy and delicious!
Bimal chokami
[email protected]I made this quiche for my family and they loved it! The cottage cheese made it really moist and flavorful. I would definitely make this again.
Sanoar Hosen
[email protected]This quiche was a disaster! The crust was soggy and the filling was runny. I don't know what went wrong, but I won't be making this recipe again.
Asbin Pokharel
[email protected]I love quiche, and this one is one of my favorites. The cottage cheese makes it so creamy and flavorful. I always get compliments when I make this dish.
pam Williams
[email protected]This quiche was a bit bland for my taste. I think it needed more seasoning. However, the texture was good and it was easy to make.
Uwaye Christy
[email protected]I'm not a huge fan of quiche, but this one was really good! The cottage cheese made it really light and fluffy, and the filling was very flavorful. I would definitely make this again.
Nonamehehe Hehe
[email protected]Easy and delicious! I made this quiche for brunch and it was a hit. The cottage cheese made it so moist and creamy, and the vegetables added a nice pop of color and flavor. I will definitely be making this again.
M bilal Tabasam
[email protected]This quiche was a delightful surprise! I've never been a fan of cottage cheese, but this recipe changed my mind. The quiche was light and fluffy, with a creamy, flavorful filling. I especially loved the addition of fresh dill, which gave it a bright,